3 hour cooking experience




Join Chef Mohara Dole for a 3-hour culinary journey into Sri Lankan cuisine. Master traditional curries, rices, sambols, and take home recipes to savor the flavors in your kitchen.
Experience Details
With the help of Chef Mohara Dole, you will learn about many different types of traditional Sri Lankan foods. You will learn many different curries (loofah, eggplant, lotus root, chicken, seafood, beetroot, etc.), rices (basmati, red raw rice, samba), and sambols. You will receive the recipes of the foods you cook so that you can recreate it in your own home. They will have a very personal insight to the island’s culture of cooking.
Sample Menu
What You Get
Good To Know
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Infants are required to sit on an adult’s lap
- Wheelchair accessible
What You’ll Experience
Start Time
Meeting & Pickup
49 Park Ln, Park Lane, Colombo Western Province, Sri Lanka, LK
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
For experiences with opening hours, the cancellation deadline is 24 hours before the earliest opening time on the scheduled date.
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