4 days of Culinary Exploration in Laconia, Peloponnese




Explore Laconia's flavors over four days. Discover olive groves, taste local delights, and delve into the region's rich history. A treat for your senses and an unforgettable adventure.
Experience Details
The beginning of a gastronomic journey to the southernmost tip of the Peloponnese, in Laconia, promises a multisensory experience that will delight your taste buds, awaken your senses, and immerse you in the rich gastronomic and historical heritage of this special region.
From the rugged landscapes of the peninsula, to the fertile plains with endless olive groves and orange orchards in every corner, the ancient land of Laconia offers a unique and exciting gastronomic and historical treasure trove for all tastes, waiting to be discovered and experienced like a local.
This journey is truly a celebration of all the senses, where every sight, sound, smell, taste, and touch tells a story of centuries-old and eternal tradition, culture, and gastronomic excellence.
Being a captivating experience, it will leave a truly enjoyable memory that will accompany you for many years even after the trip has finished.
So, join us and let’s embark on this wonderful journey with all of our senses!
What You Get
Good To Know
- Public transportation options are available nearby
- Suitable for all physical fitness levels
What You’ll Experience
•Welcome/Meeting in Athens (Day 1)
1 stop(s)Departure for Laconia, Peloponnese (Day 2)
5 stop(s)Cooking class in an Organic farm | Olive oil tasting | Winery | Monemvasia (Day 3)
4 stop(s)Departure from Laconia (Day 4)
4 stop(s)Meeting & Pickup
The Artist Athens, Kalamida, Kentrikos Tomeas Athinon, Greece, GR, 105 54
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
All bookings are final. Once the host confirms the experience, cancellations by the guest will incur a 100% charge.
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