Nigeria is home to many communities with diverse cuisines. While some are popular for heavy meals, those in Abuja are known for finger foods, snacks, and delicious natural drinks.

Do you want to find out what kilishi tastes like? Everyone simply loves this delicacy. A trip to Abuja isn’t complete without a taste of kilishi, and a wrap for folks back home. Suya is another thing you simply have to try. Whether its ram Suya, beef suya, or chicken suya, the taste is always irresistible. You’ll visit a popular spot, Yahuza Suya, and Kilishi Limited. It’s the home of Suya and Kilishi.

To go with the Kilishi and Suya, you'll have a refreshing Zobo drink. It is made from dried rosella leaves (Hibiscus Sabdariffa). A bit of ginger and pineapple are usually added as well.

Fura de Nunu is another fun drink. Made from fermented cow milk and ground millet grains, it is rich in nutrients and soft on the palates. Join this trip and pamper your palates with the creamy taste of Fura de Nunu.