Alentejo flavours Own production of cheese, lunch and wines

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Alentejo flavours Own production of cheese, lunch and wines

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
8 hours
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Number of Guests
2 - 12 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Immerse in Alentejo's rich flavors with cheese-making, a traditional lunch, and wine tasting. Enjoy a personalized tour of authentic gastronomy, tradition, and local artisans.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

This experience allows an authentic contact with the flavors of the Alentejo, combining gastronomy, tradition and local producers. The great highlight is the opportunity to produce your own fresh sheep cheese, a practical and rare experience even in the region. The tour also includes a traditional Alentejano lunch and a visit to a regional winery with wine tasting, all done in small groups, with personalized accompaniment and pick-up included in Évora or Montemor-o-Novo.

What You Get

Lunch
Carbonated beverages
Soda/Pop

Good To Know

  • Public transportation options are available nearby
  • Suitable for all physical fitness levels

What You’ll Experience

1

Queijaria das Romãs

Guided visit to the cheesecake and making the own cheese. Cheese Proof
3 hoursAdmission Ticket Included
2

Restaurante A Ribeira (Ementa Cantada)

Lunch at a traditional restaurant
1 hour 30 minutesAdmission Ticket Included
3

Quinta da Plansel

Guided visit to the cellar and trial of 3 wines
2 hoursAdmission Ticket Included

Meeting & Pickup

Pickup Point
Select a pickup point
Pickup Details
Wait at the hotel door

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund.

Read more

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