Argentine Roast Masterclass, Wine Tasting & Vineyard Lunch

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Argentine Roast Masterclass, Wine Tasting & Vineyard Lunch

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
5 hours
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Number of Guests
1 - 12 guests
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Language
English, Spanish
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Digital Ticket
Mobile or paper ticket accepted

Join an immersive journey in Mendoza, experiencing Argentine roast, wine tasting, and a vineyard lunch. Embrace local traditions and indulge in authentic flavors with expert hosts.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

This experience combines two of the great symbols of Mendoza and Argentina: wine and roast. It is not just a tasting or lunch, but a participatory experience where travelers are part of the local tradition.


After pick-up from the hotel, participants visit a boutique winery in Mendoza to enjoy a guided wine tasting. Then the fire ritual begins, where they will learn about cooking with firewood, Argentine cuts of meat and traditional roasting techniques.


The experience includes a practical class in traditional empanadas, a regional mince accompanied by Argentine mate or vermouth and active participation in the preparation of the roast.


The day ends with a lunch between vineyards accompanied by selected wines, water and non-alcoholic drinks. Small groups and direct contact with local hosts make this activity an authentic way to discover Mendoza.

Sample Menu

STARTER
Regional Picada and Traditional Argentine Empanadas
Table cheeses, cold cuts, artisan breads and regional products. Empanadas prepared by the participants during the gastronomic workshop.
MAIN
Argentinian Firewood Roast
Simmered vacuum accompanied by fresh seasonal salads. Selected wines from the host winery during lunch.
DESSERT
Regional Dessert
Station dessert or local specialty depending on availability.

What You Get

Visit to boutique winery
Traditional empanadas making workshop
Private transportation with air conditioning
Personal shopping
Tips (optional)
Additional wines or drinks not included in the menu

Good To Know

  • Travelers should be able to get on and off vehicles without assistance.
  • It is not recommended for travelers with severe mobility problems.
  • Infants and small children can ride in a pram or stroller
  • Infants are required to sit on an adult’s lap
  • Service animals allowed

What You’ll Experience

Discover one of Argentina’s most important traditions through an immersive experience that combines wine, gastronomy and local culture. The experience begins with a guided wine tasting at a boutique winery in Mendoza. Then you will participate in an authentic Argentine roast masterclass where you will learn about the ritual of fire, the use of firewood, cuts of meat and traditional cooking techniques. While the roast is cooking, you will enjoy a regional mince accompanied by Argentine mate or vermouth and will participate in a practical workshop of making traditional empanadas. The experience culminates with a lunch between vineyards accompanied by selected wines, non-alcoholic beverages and Mendoza’s characteristic hospitality.

Meeting & Pickup

Meeting Point

BODEGA SUR DE LOS ANDES, Pasaje de la Reta, Luján de Cuyo Mendoza, Argentina, AR

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End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund.

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