Artisan Bread Baking Class in Phoenix (Star & Braided Loaves)

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Artisan Bread Baking Class in Phoenix (Star & Braided Loaves)

(5)

Add to Wishlist

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US$128.02 per guest

Adult x1

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Instant Confirmation

Earliest available date: July 14, 2026

Free cancellation (24 hours notice)

For each guest that attends this experience, byFood will donate
10 meals

Summary

Experience Details

What You’ll Experience

Where to Meet

Reviews

Location

Maricopa

Duration

2 hours

Number of Guests

1 - 4 guests

Accessibility

Stroller Accessible

Language

English

Other

Wheelchair Accessible, Pet-friendly

Digital Ticket

Mobile or paper ticket accepted

Join our intimate Phoenix workshop and learn to bake star and braided loaves. Limited to 4, this 2-hour class covers all steps. Enjoy creating and tasting with your favorite drink!

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Dive into the art of artisan bread baking in Phoenix, hosted through Cozymeal. Limited to 4 guests in-studio, this intimate workshop guides you step by step in preparing enriched yeasted doughs.

The menu you will prepare includes:

- Enriched yeasted dough for versatile breads

- Pull-apart pesto star bread filled with sunflower seed pesto and Pecorino Romano

- Black and white seed braided bread topped with sesame and poppy seeds

- Sunflower seed pesto for dipping or spreading

You’ll learn kneading, shaping, and filling techniques while gaining confidence to recreate these breads at home. Guests are welcome to bring wine or beer to enjoy as they bake and share their creations in this 2-hour class.

Sample Menu

STARTER

Enriched Yeasted Dough

Soft, versatile dough perfect for sweet or savory breads, made with flour, eggs, butter, and milk.

MAIN

Pull-Apart Pesto Star Bread

A visually striking pull-apart bread filled with housemade sunflower seed pesto with Pecorino Romano, garlic, and lemon.

MAIN

Black & White Seed Braided Bread

8-strand braided loaf topped with poppy, black and white sesame seeds, finished with olive oil and balsamic vinegar.

MAIN

Sunflower Seed Pesto

Extra pesto for dipping or spreading, made with sunflower seeds, Pecorino Romano, garlic, lemon, and olive oil.

What You Get

Phoenix studio venue with an intimate 4-guest limit (up to 16 for private/at-home sessions)

Step-by-step artisan bread instruction with kneading, shaping, and baking guidance

Full menu with enriched yeasted dough, pesto star bread, and braided seeded loaf

This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Good To Know

This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
Service animals allowed
Wheelchair accessible

What You’ll Experience

Enjoy a small group artisan bread baking class in Phoenix, hosted through Cozymeal and limited to just 4 guests in-studio (up to 16 if the class is private or at-home). In this hands-on experience, you’ll learn to prepare enriched yeasted doughs and create visually stunning breads perfect for any occasion. The menu you will prepare includes: - Starter: Enriched yeasted dough — soft, versatile dough perfect for sweet or savory breads - Main Course: Pull-apart pesto star bread filled with housemade sunflower seed pesto - Main Course 2: Black & white seed braided bread, finished with poppy, black and white sesame seeds Guests are encouraged to enjoy their creations during class and take any extras home. Wine and beer are welcome to enjoy during the session.

Meeting & Pickup

Meeting Point

5807 N 18th St, North 18th Street, Maricopa County Arizona, United States, US, 85016

Open in Google Maps

The chef will be waiting for you inside the venue.

End Point

This experience ends at the meeting point.

Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
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Reviews

5.0

based on 5 reviews

(Viator)

Elena is a very...

March 29, 2026

Elena is a very personable and knowledgeable instructor. Her bread baking hints were extremely helpful and she was so encouraging. We are eager to bake more bread on our own. The class does take pl...read more

(Viator)

Joy to my tummy and soul

January 20, 2026

Artian Bread Baking experience was fun! The instructor, Elena was very nice, instructed well, and delightful personality. we knitted one loaf portion divided in two and constructed into two differe...read more

(Viator)

This was a great...

January 04, 2026

This was a great experience and so fun. The bread we made was delicious. Her instructions were easy to follow and loved how it was hands on. It was such a warm and inviting atmosphere, I would reco...read more

(Viator)

Great time bread making with Alina

October 19, 2025

Alina was great, can’t say enough good things about her, very friendly, knowledgable, and helpful. We learn lots and enjoyed the smells and tastes.

(Viator)

Warm, inviting home with...

October 02, 2025

Warm, inviting home with clear step-by-step instructions on how to make two delicious breads. Hands on the whole time and we got to take home the bread we made.