Step into a professional cooking studio in the heart of Warsaw ‍✨ and start your experience with a generous buffet of traditional Polish meats, cheeses, and breads – all locally sourced and full of flavor. As you enjoy your welcome bites, your chef will introduce you to the essentials of Polish cuisine . Then it’s time to get hands-on . At your own fully equipped workstation, you’ll learn how to prepare classic Polish dishes from scratch. You’ll make two types of pierogi – Poland’s most iconic dumplings – as well as a traditional dessert . Once everything is ready, sit down together and enjoy a full meal of the dishes you’ve prepared ️, accompanied by soft drinks and a relaxed, social atmosphere . Discover the story of Polish vodka while tasting 7–8 varieties, including potato and rye vodkas, Żubrówka, Krupnik, and flavored vodkas such as quince, cherry, hazelnut, and caramel. The class lasts approximately 4 hours ⏱️. At the end, you’ll receive a recipe booklet , a certificate of participation , and a small gift to remember your experience.