Cooking Class Baku with lunch/dinner with Wine option

(5)

Add to Wishlist

Show all photos

Show all photos

Cooking Class Baku with lunch/dinner with Wine option

(5)

Add to Wishlist

Show all photos

US$20.19 per guest

Adult x1

Select a Date

Check Availability

Instant Confirmation

Available Tomorrow

Free cancellation (24 hours notice)

For each guest that attends this experience, byFood will donate
10 meals

Summary

Experience Details

What You’ll Experience

Where to Meet

Reviews

Location

Baku

Duration

3 hours

Number of Guests

1 - 15 guests

Language

English, Spanish, Arabic, Italian

Digital Ticket

Mobile or paper ticket accepted

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Immerse yourself in the rich culinary traditions of Azerbaijan with a hands-on cooking experience that showcases the country’s authentic flavors. Guided by a skilled local chef, participants will learn to prepare cherished dishes such as dolma, plov, and coban salati, utilizing fresh ingredients and traditional techniques. The journey begins with a warm welcome tea and an introduction to the essentials of Azerbaijani cuisine. After crafting your dishes, gather around the table to savor your creations alongside a comforting cup of Azerbaijani tea in a welcoming kitchen atmosphere.

- Hands-on cooking class led by an expert local chef

- Prepare traditional dishes like dolma, plov, and coban salati

- Enjoy a warm welcome with tea and a cozy meal in a family-style setting

- Learn about Azerbaijan's culinary heritage and cooking techniques

Sample Menu

STARTER

Qutab

Thin, hand-rolled flatbreads filled with fresh herbs, lightly pan-fried and served with yogurt or sumac for a perfect balance of flavor

STARTER

Choban Salad

A refreshing mix of tomatoes, cucumbers, onions, and herbs, dressed simply with olive oil and lemon juice — a classic Azerbaijani village-style salad

STARTER

Dovga

A traditional yogurt-based soup with herbs and rice, served warm or cold, offering a unique and comforting taste of Azerbaijani home cuisine

MAIN

Plov (Azerbaijani Pilaf)

The crown jewel of Azerbaijani cuisine fragrant saffron rice served with tender meat, dried fruits, and chestnuts

MAIN

Dolma

Grape leaves or vegetables stuffed with a savory mixture of minced meat, rice, and herbs, slow-cooked to perfection and served with a side of yogurt

What You Get

Dinner

If you choose timing for dinner

Tea and coffee

Coffee and/or Tea

Lunch

If you choose timing for lunch

Entrance fees

Cooking Ingredients & Materials Fee 35 AZN Per person (Mandatory fee)

Good To Know

Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
Wheelchair accessible

What You’ll Experience

Guests will dive into the rich flavors of Azerbaijani cuisine by learning to prepare traditional dishes such as plov, dolma, dovga, choban salad, and qutab alongside professional chefs. This hands-on experience offers a true taste of local culture, where every step—from preparation to cooking—is guided with care and expertise. Once all the dishes are ready, guests will enjoy a delicious lunch or dinner in a warm, authentic Azerbaijani family atmosphere, creating unforgettable memories through both food and hospitality

Meeting & Pickup

Meeting Point

1 Fikret Amirov, Fikret Amirov, Baku, Azerbaijan, AZ

Open in Google Maps

We will meet you at the Fikrat Amirov Park. The guide will be there and hold white flag

End Point

This experience ends at the meeting point.

Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
Read more

Reviews

5.0

based on 5 reviews

(TripAdvisor)

Solo cooking class

August 22, 2026

Had a wonderful experience at the barbecue cooking class.Könül deserves to be on master chef. Shahhid was also a great and friendly guide.

(TripAdvisor)

Azerbaijani cooking class

August 22, 2026

The cooking class was a wonderful experience and everything we cooked was delicious. Azerbaijani cuisine is excellent and I hope to replicate some recipes. Thanks to our buddy Shahid for the great...read more

(TripAdvisor)

Unique and immersive

August 16, 2026

What a lovely experience being taught how to cook Azerbaijani food by a local. We had a very warm welcome from the talented chef Konul and our super knowledgeable translator Narmina! It was a full...read more

(TripAdvisor)

Excellent local experience

August 14, 2026

I booked this one last minute but it was the best decision ! Chef Konul is so sweet and the atmosphere was so warm and welcoming, I was alone and even though I’m a complete beginner she guided me s...read more