Cook authentic paella and classic tapas in this 4-course cooking class hosted through Cozymeal just steps from La Rambla and Plaça Reial. This immersive experience begins with a vibrant visit to a local market where you’ll gather seasonal ingredients like peppers, saffron and fresh seafood before heading back to the kitchen. During the class, you’ll create: - First course: A traditional tapas tasting with wine featuring Iberian sausages, patatas bravas and more - Second course: Saffron-infused paella — choose seafood or vegetable — layered with rich regional flavors - Third course: Golden Spanish omelette (tortilla) with caramelized onions and potatoes - Dessert: Creamy crema Catalana topped with seasonal berries This 4-course Spanish feast with wine offers more than a meal — it’s a window into the soul of Barcelona. With small group sizes and expert guidance, you’ll enjoy a personal, immersive culinary experience in one of Europe’s most flavorful cities.