Birdhouse Workshop, Forest Walk & Wilderness Lunch

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Available TomorrowSpots available tomorrow. Book now to secure your place.
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
8 hours
Group size
Max 8 guests
Language
English
Location
Duration
8 hours
Group size
Max 8 guests
Language
English
 US$284.30  per guest
Instant Confirmation
Select Options
Available TomorrowSpots available tomorrow. Book now to secure your place.
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
With our trip you have a chance to make a difference and positive impact for nature. Working with your own hands, seeing your creation and hanging birdhouse on the tree of your choice brings satisfaction and feeling of real action. Three course lunch made by a professional wilderness chef fulfill your day and reward you for your effort. In our kitchen we local handpicked wild food and products manufactured by local small producers. Our program is an authentic peek into Finnish culture.
Professional wilderness guide services
Professional wilderness chef services
Birdhouse building materials
In-vehicle air conditioning
Air-conditioned vehicle
Lunch
Three course lunch made on the open fire
Outdoor clothing
Water bottle
Hiking shoes
When we arrive at the workshop we’ll learn about birds and their needs. Our guide will provide us with the tools and instructions to help build the birdhouses. The trip continues into the forest where we hang the birdhouses. Once the birds have their home it’s time for lunch made on the open fire. We can sit back and enjoy the idyllic setting. Our very own wilderness chef prepares food made from local ingredients and handpicked wild food from the forest around. After lunch we’ll continue our way back to the starting point.
STARTER
Smoked Lappish potatoe with sour-cream, chive and rapeseed oil
MAIN
Red lentil soup with homemade rieska (traditional Finnish bread made on fire)
DESSERT
Tikkupulla - stick bread with whipped cream flavoured with pine and spruce,
Pickup Point
Select a pickup point
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Pickup Details
We offer pick-up to the following places for this experience: Holiday Club Kuusamon Tropiikki. Pick-up at 9:00 SKI-INN Hotels & Apartments RukaValley. Pick-up at 9:30 Ruka Scandic Hotel. Pick-up at 9:50 Ruka Sale. Pick-up at 10:00
Non Refundable
This experience doesn't offer free cancellation. Amount paid is non-refundable once booked.
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