Chengdu Sichuan Cuisine Cooking Class and Savor Local Snacks
Chengdu Sichuan Cuisine Cooking Class and Savor Local Snacks
10 meals
Uncover Sichuan's culinary legacy at the Chuancais Museum. Cook authentic dishes, learn the rich history behind them, and savor local snacks in a traditional teahouse setting.
10 meals
Experience Details
Discover the Chuancais Museum, the world’s only “edible museum,” and explore the cultural heritage of Sichuan cuisine through history and hands-on experience.
Visit the Western Sichuan garden to see cultural relics and collections dating back thousands of years. Learn about traditional ingredients, including the heritage of Pixian chili bean paste, and explore the Kitchen God Ancestral Hall, honoring the patron of Chinese chefs.
Under the guidance of professional chefs, take part in a hands-on cooking class and prepare three classic Sichuan dishes. Enjoy the meal you have made, relax in a traditional Sichuan tea house, and sample local snacks for a complete cultural experience.
What You Get
Good To Know
- Not recommended for travelers with poor cardiovascular health
- Public transportation options are available nearby
- Not recommended for travelers with spinal injuries
- Not recommended for pregnant travelers
- People with food allergies
What You’ll Experience
Meeting & Pickup
Meeting PointSichuan Cuisine Museum of Chengdu, China, CN, 611741
Open in Google Maps
End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
I didn’t expect the ticket to include a cooking experience, but we actually learned how to make a Sichuan dish step by step. Tasting local snacks during the visit was also a highlight. A great way ...read more
Instead of just walking around and reading signs, we cooked, tasted, and interacted throughout the visit. The cooking experience was well organized, and the food tastings added a lot of enjoyment. ...read more