Chocolate Workshop Bean to Bar in Barcelona

4.8
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5
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4.8  (5)
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4.8
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5
Reviews
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4.8  (5)
Available TomorrowSpots available tomorrow. Book now to secure your place.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
2 hours
Group size
Max 12 guests
Language
English, Spanish
Location
Duration
2 hours
Group size
Max 12 guests
Language
English, Spanish

Why travelers loved this

4.8
•5 reviews
 US$45.71  per guest
Instant Confirmation
Select Options
Available TomorrowSpots available tomorrow. Book now to secure your place.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Immerse yourself in the extraordinary world of artisan chocolate at the Bean to Bar Chocolate Workshop. From careful selection of cocoa beans to creating your own chocolate bars, each step is designed to offer a unique and delicious experience. During the workshop, a chocolate expert will guide you, sharing secrets and techniques that will transform your understanding of cocoa. At the end, you can taste your creations and take home your chocolate tablet.
All necessary equipment and utensils
Chocolate diploma at the end of the workshop
Apron and Hat
Tips
During the workshop we will explore the fascinating world of cocoa, learning in a practical way about its cultivation and participating with our own hands in the main steps of the chocolate making process. We will also learn about the history of chocolate, hold a small tasting to discover and differentiate its aromatic nuances and, as a closure, each participant will make their own chocolate bar to take home.
Meeting Point

Carrer de Santa Eugènia 29, Carrer de Santa Eugènia, Barcelona Catalunya, Spain, ES, 08012

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You can reach via the Fontana de la L3 metro or the FGC de Gracia stop.
End Point

This experience ends at the meeting point.

Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
4.8
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5 reviews
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5 reviews
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yokastamairaaSeptember 2026 • TripAdvisor
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Experiencia muy enriquecedora

Ha sido una experiencia muy enriquecedora. Tanto por el contenido teórico como práctico del taller. Gracias equipo.

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Emmy_GSeptember 2026 • Viator
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So Much Fun!

This was such a great experience! Would recommend to anyone who likes chocolate or just some creative fun. The teacher was well informed and engaging. He gave lots of samples and made the experience engaging, fun and tasty. I learned so much and was thrilled to have a delicious take home product. Definitely would recommend this! My only challenge was finding the location; there’s a lot of construction in the area so give yourself a few extra minutes to find it. The team was welcoming when I ...read more

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704naylavSeptember 2026 • TripAdvisor
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Excelente

Una experiencia inolvidable y recomendada sin lugar a dudas. El equipo amable y dispuesto a hacerte aprender, disfrutar y probar el chocolate de una forma única. Destacar a Paula, nuestra guia en este taller, por su caracter y simpatia en todo momento. Solo me queda dar las gracias, mi pareja y yo salimos encantadas.

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DubCeeAugust 2026 • TripAdvisor
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A fun chocolate excursion in Barcelona

Our workshop host, Franklin, was patient and knowledgeable and answered all of our questions. Our kids (12 and 15) stayed engaged the entire time. Highlights included making (and later eating) our own chocolate bars, grinding the beans, and smelling and tasting different chocolates and trying to identify the tasting notes. There is of course lots of chocolate you can buy afterward, but we highly recommend the chocolate ice cream - some of the best we've ever had!

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Sariki81January 2026 • TripAdvisor
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Great.

Very interesting Bean to bar workshop. Oscar is a great host and conducts the course very well (fair theoretical and practical level)