Coffee Tour.
Coffee Tour.
Discover the secrets of coffee from bean to cup. On this private tour, learn cultivation, roasting, and brewing methods while enjoying a sensory journey with loved ones.
10 meals
Experience Details
Unique experience, sensory experience showing the production process of a special coffee. Personalized tour enjoy with your friends and family.
We will show you how it is grown, we will talk about the varieties, we will talk about roasting a special coffee and the preparation methods.
Sample Menu
What You Get
Good To Know
- Not recommended for travelers with poor cardiovascular health
- Public transportation options are available nearby
- Not recommended for travelers with spinal injuries
- MINIMUM OF PERSONS PER RESERVATION 2 PERSONS
- Suitable for all physical fitness levels
- Not recommended for pregnant travelers
What You’ll Experience
Meeting & Pickup
Meeting PointRecuca Coffee Tour, Filandia Quindío, Colombia, CO, 634008
Open in Google Maps
End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
What an absolutely amazing and unforgettable experience! Mauricio is such a friendly and knowledgeable host and really opens up the world of coffee for his guests. We have gained a whole new apprec...read more
We went to visit the estate for the first time with my boyfriend and two friends. We were greeted by Lina with all her charm, who made it possible for the experience to be truly unforgettable, pers...read more
Un plan imperdible si se viaja a esta zona del eje cafetero. Recomendadísimo al 100%. Los anfitriones son muy atentos, muy cálidos. De verdad se cambia toda la perspectiva al tomar café luego de ir...read more
Great visit to a coffee plantation. The group was Spanish and English speaking and we had explanations in both languages. The visit is very interesting and informative. We go from harvesting coffee...read more
Excellent experience, super friendly and knowledgeable hosts. We felt very welcome, we were given snacks and we were able to learn from all the varieties, processes and methods of preparing coffee,...read more
