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Cooking Class & Wine Tasting in a Chianti Farm

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Location
Siena
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Duration
4 hours
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Number of Guests
1 - 15 guests
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Language
English, Italian
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Digital Ticket
Mobile or paper ticket accepted

Discover the art of Tuscan cooking with a gourmet class and wine tasting at a Chianti farm. Learn to craft authentic dishes and taste local wines. Enjoy the flavors of Tuscany in 4 hours.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Join us for a hands-on cooking class and wine-tasting experience on a beautiful Chianti farm. Over 4 hours, you’ll experience Tuscan culinary traditions, starting with a guided lesson from a professional chef. Using fresh, local ingredients, you’ll prepare classic Italian dishes, from homemade pasta to savory sauces.

After the cooking session, relax and enjoy a guided wine tasting featuring IGT, Chianti, and Chianti Classico wines. Pair your wines with delicious snacks like bruschetta and salami while learning about the rich winemaking traditions of the Chianti region. Finally, sit down to savor the meal you’ve prepared, complemented by fine Tuscan wines.

Tips: Dress comfortably for the kitchen, and arrive 15 minutes early to get settled. Everything you need, including ingredients, dinner, and drinks, is included, so come ready to enjoy a true taste of Tuscany!

What You Get

All necessary ingredients for the cooking session.
Cooking class with a professional chef.
Snacks like salami and bruschetta.
Private transport to the meeting point.
Extras not mentioned in the inclusions

Good To Know

  • Travelers should have at least a moderate level of physical fitness
  • Not recommended for travelers with poor cardiovascular health
  • Public transportation options are available nearby
  • Not recommended for travelers with spinal injuries
  • Not recommended for pregnant travelers

What You’ll Experience

1

Castelnuovo Berardenga

The cuisine of Castelnuovo Berardenga reflects the essence of Tuscan gastronomy, with an emphasis on seasonal ingredients, homemade pastas, and simple yet flavorful dishes. The area is famous for its Chianti Classico wines and traditional recipes like pici pasta, ribollita (a hearty bread soup), and cantucci (almond biscuits often paired with dessert wine). The cooking class pays homage to these timeless traditions by incorporating them into the recipes you'll learn to prepare. Cooking Class: Spend about 2.5 hours learning and preparing classic Italian dishes under the guidance of a professional chef. Wine Tasting: Enjoy a 45-minute guided tasting of fine wines, including IGT, Chianti, and Chianti Classico, paired with snacks like salami, bruschetta, and other local delicacies. Dinner: The remaining time is dedicated to savoring the meal you've prepared, accompanied by expertly paired Tuscan wines.
4 hoursAdmission Ticket Free

Meeting & Pickup

Meeting Point

C889+VJV, Castelnuovo Berardenga Province of Siena Tuscany, Italy, IT, 53019

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Meet at Castelnuovo Berardenga in the Chianti region (C889+VJV, 53019 Castelnuovo Berardenga SI). Arrive 15 minutes early.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $163.87 
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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(13 - 99)
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(6 - 12)
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INSTANT CONFIRMATION
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Earliest available date: May 23, 2025
from  $163.87  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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