Cooking Class in Istanbul
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Cooking Class in Istanbul
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US$260.20 per guest
Adult x1
Select a Date
Check Availability
Earliest available date: July 21, 2026
Free cancellation (24 hours notice)
Summary
Experience Details
What You’ll Experience
Where to Meet
Duration
8 hours
Number of Guests
1 - 15 guests
Language
English
Other
Gluten-free, Vegan, Vegetarian, Family-friendly
Digital Ticket
Mobile or paper ticket accepted
Join Meryem's cooking class in Istanbul and discover Turkish culinary secrets. Experience a unique blend of culture and cuisine while supporting local women's employment initiatives.
Experience Details
Meryem invites you to join her and her amazing staff of ladies from the Black Sea to their village to learn some of the secrets of the Turkish kitchen. Meryem has established her business as a social enterprise to provide meaningful and well paying employment for women in her village. Join them and see what a delight it is to work together to make a great meal.
Sample Menu
STARTER
Islim Kebap
a unique kebap wrapped in eggplant which looks amazing!
MAIN
Ezogelin Soup
one of the most popular soups made from red lentils and spices
STARTER
Gavurdag Salad
a common salad especially eaten with Kebap featuring walnuts and tomatoes
MAIN
Turkish Pilav
Turkish rice
What You Get
All food and snacks provided while preparing meals
Hands on instructions for at least 4 dishes. We offer you two different menu options
Bosphorus boat tour with our guide
Transportation to/from the meeting point
Tips for the guide, chef and staff (please make sure to use tip box).
Extra like gifts, or handicrafts at the restaurant.
Good To Know
- We provide "Menu options that are non-dairy/dairy free, vegan, vegetarian, and gluten-free are available; please note this on the booking form."
- Public transportation options are available nearby
What You’ll Experience
You'll have a chance to see the sites all the way up the Bosphorus on your private boat tour. You’ll disembark near the beautiful ‘Yali’ or waterfront mansions before taking a short drive up the hill to our Black Sea village.
Local staff will demonstrate recipes and then you will put your culinary skills to work.
As you cook, you’ll enjoy a variety of Turkish snacks and taste unique local beverages such as chai or ayran. Just past noon we will come together to eat what we have made and enjoy a proper, Turkish, family style meal. Vegetarian, vegan, gluten-free, non-dairy/dairy free menu options are available (please note on booking form).
During your time in the village you have the chance to see fresh and delicious Turkish produce and ingredients. With each step, see a glimpse of what village life is like in Turkiye. Finally, in the early afternoon we’ll head back and catch a return ferry down the Bosphorus with still enough time for you to enjoy a late afternoon in Istanbul.
Meeting & Pickup
Boğaz Hattı 3 İskelesi, Fatih İstanbul, Türkiye, TR, 34112
Open in Google Maps8:15 AM Meet your guide at the Eminonu Ferry Port - Meet at the latest 8:20 AM
Take the Tramway or Taxi to Eminönü Pier 3. Meet the Guide at the Eminönü - Üsküdar Ferry Terminal Entrance.
This experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
Read more
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