Cooking Class in the hearth of the Atlas Mountain from Marrakech With locals




Discover Moroccan flavors in the Atlas Mountains! Cook with locals, crafting regional dishes like lamb tagine, seafood, and couscous. Enjoy your creations in a unique cultural setting.
Experience Details
Join your host in her kitchen and learn to prepare an authentic Moroccan meal! You’ll be cooking together for about an hour before sitting down to enjoy the dishes you helped prepare. Some dishes for your meal might be prepared in advance. You will be learning to make typical home-style dishes that are seasonal and often feature Casablanca’s local seafood. You might try lamb tagine with seasonal vegetables, marinated and grilled seafood, Moroccan lemon chicken with olives, couscous, tchackchouka (roasted bell pepper salad), camel burger or zaalouk (eggplant salad) with homemade bread. You will conclude your meal with a dessert such as milk pastilla, oranges with cinnamon or Moroccan cakes.
Sample Menu
What You Get
Good To Know
- Not recommended for travelers with poor cardiovascular health
- Not recommended for travelers with spinal injuries
- Specialized infant seats are available
- Not recommended for pregnant travelers
- Service animals allowed
What You’ll Experience
Meeting & Pickup
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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