Cuisines of India
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Earliest Date Available: October 26, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
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Location
Duration
4 hours
Group size
Max 6 guests
Accessibility
Wheelchair Accessible, Stroller Accessible
Language
English
Accessibility
Wheelchair Accessible, Stroller Accessible
Language
English
US$95.22 per guest
Instant Confirmation
Guest
Adult x2
Date
Add dates
Select Options
Earliest Date Available: October 26, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
Experience a truly memorable meal of different Cuisines, paired with fine wines, and traditional beverages, and share my knowledge as a Master Chef trained in international cuisines. Each experience is bound to be a culinary journey, with the history and culture of each cuisine style that I might prepare for them.
Experience first hand the local culture and cuisine
Dinner
Drinks and beverages
Dine in your local host’s home
Your host was born in India but grew up in East Africa, and India. He has spent the last 10 years in Hong Kong as a Personal Chef and has created menus of different cuisines.
He believes that my passion for cooking is truly expressed through the personal interaction and experience each guest has.
This experience has been hand selected by Eatwith, the world’s largest community for authentic culinary experiences. Eatwith experiences are top rated on TripAdvisor and are loved by thousands of travelers from around the world!
STARTER
Sikhampore Kebab
A dish created by the Hyderabadi Nizam, with ground beef mince stuffed with minted yogurt
STARTER
Tangdi Harayali
Chicken drumsticks marinated in lemon, yogurt, coriander and mint, and grilled in the oven
STARTER
Kheema Pav
A favorite of Mumbai, chicken/beef mince cooked with spices, coriander & mint, served with fresh bread
STARTER
Aloo Tikki
Delectable potato patties with green peas, ginger & turmeric
MAIN
Dingri Mattar Harayali
Mushrooms & Green peas cooked with garlic, coriander & lemon
MAIN
Dal Bhukara
Black lentils cooked with spices
MAIN
Kala Channa
Black Chickpeas cooked with tamarind, mild spices and topped with fresh coriander and lemon.
MAIN
Kakinada Prawn & Mango Curry
A dish from the East coast of India, stir-fried spicy prawns steeped in a mango curry base
MAIN
Ghariyali Dhaba Chicken
A typical roadside eatery preparation of chicken , in a burnt onion gravy base
DESSERT
Shahi Tukra
Buttered & Toasted bread steeped in a thick creamy base, flavored with saffron, dried fruit & nuts
Meeting Point
Meeting PointAvenida Descobertas, São Domingos de Rana Cascais Lisboa, Portugal, PT, 2785-785
Open in Google MapsThe full address will be sent to you once you booked the event. It will be in the 'Before you go section' at the bottom of your booking confirmation.
End Point
End PointThis experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
US$714.34
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