Day with the Shepherd and Lunch in Arzana

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
6 hours
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Number of Guests
2 - 10 guests
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Language
English, Italian
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Digital Ticket
Mobile or paper ticket accepted

Experience Sardinia's heritage with a shepherd in Arzana. Engage in traditional dairy farming, learn cheese-making, and enjoy a local lunch, surrounded by stunning landscapes. Discover island life.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

This unique activity takes place in one of Sardinia's most evocative settings, immersing you in the life of a traditional dairy farmer, a cornerstone of the island's heritage. Against breathtaking landscapes, you’ll learn ancient milk processing techniques passed down through generations. Begin with milking sheep or goats, experiencing the skill and patience required. Then, transform fresh milk into cheese and ricotta using age-old methods. Local farmers guide you, sharing stories and wisdom, revealing the deep connection between their craft and the land. This hands-on experience offers a profound appreciation for Sardinia's culinary heritage and resilient spirit, making it perfect for food enthusiasts, cultural explorers, and those seeking an authentic experience. You'll gain insight into the technical aspects and cultural significance of dairy farming, leaving you with a lasting impression of the island’s traditions and the dedication involved in this ancient profession.

Sample Menu

STARTER
Chopping board with local products
Cold cuts and cheese, olives
MAIN
Grill products
There will be a dish with grilled vegetables and meat,wine, desserts, coffee and water.

What You Get

Milk processing workshop
Lunch
Guide
Purchase of products

Good To Know

  • There are no special solutions available for allergies and intolerances. In addition to garden products, vegetarians, vegans and children can request a pasta dish, which can be either white or with sauce.
  • Pets are allowed both outside and inside the facility, with the exception of processing rooms or where food is handled.
  • Comfortable, seasonally appropriate clothing is recommended
  • Infants and small children can ride in a pram or stroller
  • The visit is confirmed with at least two participants
  • Infants are required to sit on an adult’s lap

What You’ll Experience

In the mountain scenery of the Gennargentu, in the nature of the village of Arzana, known for the longevity of its inhabitants, you will spend a day together with the shepherd on a farm. An authentic experience to learn about traditional knowledge related to the world of sheep farming, experience the art of milking, manual and mechanical, and discover the secrets of cheese making. To better preserve the flavor of this day, tradition dictates that the farm products are then enjoyed in the company of others. You will have an unforgettable experience in an area where life flows slowly and reveals the secrets of the land of centenarians with its wholesome foods, traditions and sense of community.

Meeting & Pickup

Meeting Point

WHF6+93W, Arzana Province of Nuoro Sardinia, Italy, IT, 08040

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The entrance is located on a dirt road immediately after the main road.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $245.45 
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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Number of Guests
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(13 - 96)
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Child
(6 - 12)
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2025
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INSTANT CONFIRMATION
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Earliest available date: June 16, 2025
from  $245.45  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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