Welcome aboard! Today, we’re heading to Zemun — a “city within a city,” as Belgradians like to say. Set along the banks of the Danube, Zemun is one of the most charming parts of Belgrade, known for its beautiful atmosphere and distinctive 18th- and 19th-century architecture. Our first stop is the lively Zemun Market, where you’ll taste a selection of Serbian cured meats, cheeses, and cracklings. And of course, no Serbian food experience would be complete without a tasting of the country’s national drink — rakija. Next, we’ll try burek, the beloved traditional pastry, filled with either meat or cheese. Then it’s time for a true Serbian classic: ćevapi, served with kajmak, a rich creamy dairy spread, and warm fresh flatbread. To finish on a sweet note, we’ll enjoy plum dumplings — a traditional dessert that’s sure to satisfy your sweet tooth.

lovely Danube riverwalk in Zemun is one of most famous riverwalks in entire country!

We are spending majority of our time in charming Zemun, built in 18th and 19th century by Austrian-Hungarian empire authorities - nowdays part of Belgrade

lively and buzz street market of Zemun is always fun to see