Exclusive cooking experience with a Venetian Chef: cichetti cooking class




Join a Venetian chef to master authentic cicheti in a hands-on class. Prepare diverse bite-sized dishes from fresh local ingredients and enjoy them with Prosecco. A taste of Venice awaits!
Experience Details
Served in Venice’s bàcari, or wine bars, cicheti are small plates that turn everyday meals into high-street-food bite-size delicacies.
This class is perfect for those travelling with young children but is equally enjoyable for adults.
You will prepare 6 to 7 different types of gourmet cicheti, chosen carefully according to the availability of seasonal meats, fish and vegetable, and ranging from traditional to modern. We will then enjoy the different flavours and combinations the Venetian style: with Prosecco!
You will learn all about one of Venice’s most antique and exclusive traditions and will be able to replicate the recipes back home to the delight all of your guests.
Sample Menu
What You Get
Good To Know
- Please be aware that on certain dates, registration and payment of an access contribution will be necessary to visit the city of Venice. We encourage you to check all the information and procedures for registration or payment on the dedicated website of Comune di Venezia.
- Public transportation options are available nearby
- Not recommended for travelers with food alergies
What You’ll Experience
Meeting & Pickup
Campo S.S. Giovanni e Paolo, Venezia Città Metropolitana di Venezia Veneto, Italy, IT, 30122
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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