Extra Virgin Cooking Classes / Countryside Mill location




Discover the art of Tuscan cuisine with Chef Giuseppe at a historic olive mill. Enjoy a market tour, create a 4-course meal, and savor local wines. Immerse yourself in culinary tradition.
Experience Details
Enjoy a hands-on cooking experience with this 5-hour class in a centuries old olive press. Join Chef Giuseppe - a veteran of cooking classes in Italy, the US, Canada, the Caribbean, and Mexico - for a shopping trip at the market to purchase ingredients. Sample some Tuscan specialties and prosecco. Prepare a 4-course meal, which you'll eat at the end of class.
As Giuseppe is a member of the Italian Sommelier Association, great care is taken to source and feature smaller producers and unusual varieties from the region. If you are passionate about wine, participating in a cooking class with a chef who is also a sommelier, is a great way to experience all the flavours of the region!
Sample Menu
What You Get
Good To Know
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- A maximum of 14 people per booking
- Service animals allowed
- Minimum age is 16 years
- Wheelchair accessible
What You’ll Experience
Meeting & Pickup
Piazza Antonio Gramsci 8, Piazza Antonio Gramsci, Montecatini-Terme Provincia di Pistoia Toscana, Italy, IT, 51016
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
An excellent day with Giuseppe from start to finish. He met us off the train took us to farmers market and lovely pasta shop. Then back to the Olive Press kitchen in such a beautiful location. We h...read more
Cannot recommend taking this class with Giuseppe enough! Giuseppe is a fabulous chef and instructor, and our family spent a wonderful day at his family’s mill, learning, cooking, and devouring a fo...read more
Giuseppe is a chef with lots of knowledge to share. We made an ambitious menu of delicious typically Tuscan and other dishes with him, including a local soup, gnudi in meat ragu, risotto, and a fab...read more
This class was one of the highlights of our trip to Italy! Giuseppe is very welcoming, engaging and full of life. The class was excellent, cooking three Tuscan dishes, and the setting was beautiful...read more
This class is great. Loved cooking with Chef Giuseppe again. Info on TripAdvisor, which states that the class in unavailable in incorrect. Contact Chef Giuseppe directly at tuscancook@gmail.com or ...read more
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