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Farm to Table Spanish Cooking Class in Barcelona

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Location
Barcelona
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Duration
3 hours
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Number of Guests
1 - 10 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Discover Spain's essence in Barcelona. Cook classic dishes with fresh local ingredients: from savory cod salad to cuttlefish with meatballs. Enjoy local wines and stories.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

In this immersive cooking class, you’ll explore some of the most iconic flavors of Spain, prepared with fresh, locally sourced ingredients. Begin with a flavorful appetizer spread and a classic Catalan salad made with cod and olives. Then, roll up your sleeves to prepare a unique Spanish dish of cuttlefish with meatballs a comforting blend of land and sea. Finish your culinary journey with a homemade whipped cream cake, just like grandma would make. Alongside wine pairings and local stories, this class offers a delicious way to connect with Spanish culture.


Sample Menu

STARTER
Pica-Pica: Spanish Classic Spread
With marinated olives, torreznos fried bacon, Padrón peppers and salted anchovies
STARTER
Catalan Cod and Olive Esqueixada Salad
With desalted cod, tomato, onion, black olives, vinegar and extra virgin olive oil
MAIN
Spanish Cuttlefish With Meatballs
With grilled or steamed cuttlefish, minced meat, breadcrumbs, egg and spices
DESSERT
Authentic Grandma's Spanish Cake
With whipped cream

What You Get

Beverages and wine are included in the menu.
The chef provides all the necessary equipment and ingredients for the class.
Tips for the Chef are not included in the ticket price. Transportation

Good To Know

  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Service animals allowed
  • Wheelchair accessible

What You’ll Experience

Overview: Savor the essence of Spain with a farm-to-table cooking class in Barcelona that brings together the rich flavors of land and sea. Perfect for travelers, this hands-on culinary experience celebrates the country’s diverse ingredients and time-honored recipes. Set in a welcoming kitchen, you’ll prepare a curated menu that highlights traditional appetizers, regional seafood dishes and a sweet homemade dessert all guided by a talented local chef. With wine pairings and plenty of cultural insights, this experience offers a flavorful and meaningful way to remember your time in Spain. Highlights: - Prepare a traditional Spanish meal from scratch using local ingredients - Cook iconic dishes including cod salad, cuttlefish with meatballs and Spanish cake - Sip regional wines and enjoy your meal with fellow travelers - Learn authentic culinary techniques from a local expert - A must-try food experience for visitors to Barcelona

Meeting & Pickup

Meeting Point

Txoko El Recó, Carrer de Milans, Barcelona Catalunya, Spain, ES, 08002

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The chef will be waiting for you inside the venue. The location is in the El Born neighborhood, just a short walk from Arc de Triomf and Plaça de Catalunya.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $174.22 
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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(18 - 99)
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2025
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INSTANT CONFIRMATION
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Earliest available date: June 26, 2025
from  $174.22  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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