Fettuccine Ravioli and Tiramisu Cooking Class in Rome




Join a vibrant cooking class in Rome and learn to craft fettuccine, ravioli, and tiramisu. Led by a local chef, this hands-on experience lets you savor your homemade Italian meal.
Experience Details
Step into the world of Italian cuisine with a hands-on cooking experience! Learn to make fresh fettuccine, ravioli, and traditional tiramisu from scratch with the guidance of a professional local chef. Then, enjoy a delicious meal featuring your own homemade creations.
Hands-on cooking class led by a professional local chef
Preparation of fresh Fettuccine and Ravioli pasta
Preparation of traditional Tiramisu
Meal featuring your homemade Fettuccine, Ravioli, and Tiramisu
Sample Menu
What You Get
Good To Know
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Wheelchair accessible
What You’ll Experience
Meeting & Pickup
Via Giuseppe Zanardelli 14, Via Giuseppe Zanardelli, Roma Città metropolitana di Roma Capitale Lazio, Italy, IT, 00186
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
We had such a great time and our food turned out great! I also love that they give you the recipe afterwards. Our chef teacher Tommy made it fun with his wit and was helpful to all.
Really fun experience. Met great people and the chef was wonderful. Our food came out better than expected. If you are looking for a different experience, this is it.
Lori, was great.! Who would have thought 1 cup of dough and 1 egg would make that much pasta. Can’t wait to make ravioli with my daughter back home.
Excellent class !!! So much fun !! Really enjoyed this with my daughter. Now she wants to make homemade pasta at home 😄
The staff was incredible from start to finish. Mimi the chef was fun, engaging, informative, and got everyone involved in everything we did from start to finish. The pasta was easier than I thought...read more
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