From Market to Table with Paula (Loulé) - Private Cookery Class

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
4 hours 30 minutes
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Number of Guests
1 - 6 guests
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Language
English, French, Portuguese
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Other
Private Experience
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Digital Ticket
Mobile or paper ticket accepted

Immerse in Algarve's flavors with Paula in Loulé. Visit the lively market, then create delightful dishes in a charming town house. Enjoy local cuisine and culture in a personalized setting.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

The activity includes a visit to Loulé's municipal market, one of the liveliest in the Algarve, the purchase of ingredients, and a private cooking lesson at the chef's house, a beautiful town house decorated with the exquisite flair of Paula, a passionate cook and master in the art of hosting. You will discover the unique flavours of Algarvian cuisine: fresh and crisp vegetables, ripe fruit, fresh cheese, 'chouriços' and an stunning variety of fish and seafood. Learn how to cook a mouth-watering Cataplana of fish and how to prepare simple and tasty 'Petiscos', traditional appetisers that you can easily replicate at home.Between a glass of wine, a 'petisco' and a chat, it will soon be time to sit around the table and unwind like at home!

This experience is aimed at passionate travelers and foodies who want to delve deeper into local culture and gastronomy. It lies somewhere between a cooking class and a cooking tutorial: you can put your hands to work, or simply watch Paula cook!

Sample Menu

MAIN
Seafood Cataplana
A Traditional Soup with fresh seafood, lobster tails, mussels, clams, crayfish, and several types of firm white fish like monkfish and groupe

What You Get

Bottled water
Lunch
Alcoholic beverages
A Bottle of white wine or Rosé
Private transportation

Good To Know

  • Public transportation options are available nearby

What You’ll Experience

This is part market tour and part cooking class. We will shop the local fresh ingredients at the market and we'll head to the chef's private home to cook together with Paula, a professional and an amazing story teller. She knows everyone at the market, frequenting the market since she was a child. Paula has a great food story, as well as a great attachment to Algarvian cuisine that is her home cooking. Paula's feminine and elegant touch adds something truly exceptional to a cooking class, where you enjoy talking and tasting the delicacies cooked but also feel the charm of true Algarvian hospitality.

Meeting & Pickup

Meeting Point

Pastelaria Amendoal, Largo Gago Coutinho, Loulé (São Clemente) Loulé Faro, Portugal, PT, 8100-500

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We meet in front of the entrance of Pastelaria Amendoal in the square.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

Read more

from  $404.54 
Book Now
Please note: The price varies based on group size. The time is in Western European Time.
Free cancellation (24 hours notice)
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(18 - 65)
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from  $404.54  per guest
Book Now
Please note: The price varies based on group size. The time is in Western European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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