Fun Chocolate Making Class With a Local Chef in Calgary
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+5
Earliest Date Available: October 9, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
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Language
English
US$63.05 per guest
Guest
Adult x1
Date
Add dates
Select Options
Earliest Date Available: October 9, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
That viral Dubai chocolate bar you've been seeing everywhere? This time, you're making it yourself. Join Chef Giselle for a hands-on chocolate-making experience where rich chocolate, creamy pistachio filling and crispy kataifi pastry come together in one satisfying creation. No advanced skills required.
You'll begin by learning how to work with melted chocolate before creating the signature pistachio and kataifi filling that gives Dubai chocolate its famous crunch. Next, you'll assemble and layer your chocolate bar, learning techniques for shaping, filling and finishing it with a polished look.
Chef Giselle keeps every step approachable and engaging, making it easy to follow along whether it's your first time making chocolate or you're looking to try something new. Between the glossy chocolate shell, the nutty pistachio center and the crunch of kataifi, every stage is packed with flavor and texture. Store-bought chocolate bars are officially facing some competition.
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Skip the candy aisle and learn how to make the internet's most talked-about chocolate treat from scratch. In this hands-on class with Chef Giselle, you'll recreate the famous Dubai chocolate bar while learning techniques that make chocolate-making feel surprisingly approachable. The atmosphere is relaxed, creative and beginner-friendly, making it easy to focus on the fun part: working with plenty of chocolate.
Start by learning how to melt, handle and work with chocolate for a smooth, glossy finish. Then prepare the signature filling using crispy kataifi pastry and rich pistachio cream. Once everything is ready, you'll assemble your Dubai chocolate bar, layering textures and flavors before finishing your creation with decorative touches that make it look almost too good to eat.
Along the way, you'll pick up practical skills you can use at home while enjoying a social and satisfying experience. Expect crunchy textures, creamy fillings and plenty of moments when you'll be tempted to sneak a taste. By the end, you'll leave with a handmade chocolate creation that's guaranteed to earn attention long before the first bite.
MAIN
Trendy Dubai Chocolate Dessert (Original and Strawberry)
With marshmallows, cocoa powder, butter, kataifi dough, milk powder, strawberries, pistachio paste and white chocolate
Meeting Point
Atlas Brewing Airdrie, Market Street, Alberta, Canada, CA, T4A 0R8
Open in Google MapsPlease arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
End Point
This experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.

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