Ice cream workshop with tasting and gluten free aperitif

5.0
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Recommended by 100% travellers
100% of guests rated this experience 4 stars or higher
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5.0  (17)
Recommended by 100% travellers
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5.0
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17
Reviews
Recommended by 100% travellers
100% of guests rated this experience 4 stars or higher
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5.0  (17)
Recommended by 100% travellers
Earliest Date Available: October 27, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
2 hours
Group size
Max 10 guests
Accessibility
Wheelchair Accessible
Language
English, Italian
Location
Duration
2 hours
Group size
Max 10 guests
Accessibility
Wheelchair Accessible
Language
English, Italian

Why travelers loved this

5.0
•17 reviews
 US$78.76  per guest
Instant Confirmation
Select Options
Earliest Date Available: October 27, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
You will discover the secrets of making a real artisanal savory gelato! Together we will make a gelato flavor and serve it in an authentic Italian aperitif with cold cuts, cheeses, bruschetta and a glass of wine. We will learn to combine gelato with typical Italian ingredients. Gluten-free, lactose-free and vegan options available.
Bottled water
Guide
Alcoholic beverages
glass of wine (for those over 16)
tips
We will do a savory (gastronomic) ice cream workshop together. We will prepare together, using the ice cream maker, an ice cream flavor such as parmesan, pecorino, stracchino, tomato and together we will learn to taste it in a small aperitif. We will discover together the secrets of ice cream making and analyze techniques, procedures and raw materials useful for creating a unique gourmet ice cream. We will toast with a glass of wine and have a small brunch/aperitif with the prepared ice cream and a cutting board of bruschetta and local cold cuts and cheeses. Lactose-free and gluten-free options are also available. We will conclude with a small homemade dessert.
MAIN
cold cuts and cheese platter
A platter of typical cold cuts and cheeses, with bruschetta, olives and a taste of gourmet gastronomic ice cream
DESSERT
home made dessert
Meeting Point

Criollo. Il Bistrot Del Gelato, Via Giuseppe Bagnera, Roma Città metropolitana di Roma Capitale Lazio, Italy, IT, 00146

Open in Google Maps
Close to the metro B stop (San Paolo) and the Roma Trastevere train station. Reachable by several buses with stops in via Grimaldi, via Oderisi da Gubbio and viale Guglielmo Marconi.
End Point

This experience ends at the meeting point.

Start Time / Opening Hours
03/09/2024 - 13/11/2027
MONDAY
10:00 - 19:00
TUESDAY
-
SUNDAY
10:00 - 12:30
Free cancellation
For experiences with opening hours, the cancellation deadline is 1 day before the earliest opening time on the scheduled date.
No refund within 1 day of the experience or no-shows.
5.0
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17 reviews
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17 reviews
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R6600JAmonicamOctober 2024 • TripAdvisor
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Great experience

The workshops proposed by Simona are always very interesting and fun. They have always allowed me to expand my culinary baggage and enjoy delicious delicacies. Recommendation!

M
mari1974October 2024 • TripAdvisor
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Great experience!

Course really interesting and well structured and Simona is a 'great teacher and hostess. If you want to taste (and create with your own hands) something special and delicious, surely this is the right course for you!

M
matildemU4364KUOctober 2024 • TripAdvisor
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Great experience

Training experience and fun at the same time. Professional, helpful and nice, Simona was a great teacher. Laboratory more than recommended.

GS
gianluca sOctober 2024 • TripAdvisor
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New and fun experience

Great experience. To report the availability and skill of the owner Simona. Really interesting and well organized course, very nice environment. Highly recommended

1
19vitosOctober 2024 • TripAdvisor
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Must try absolutely! Very good ice cream!

Great experience. French style, nice and welcoming, located in a street near Viale Marconi in Rome. Simona, professional and helpful, made us live a nice experience. Very prepared, nice and friendly, she answered all our questions. We made ice cream, figured out so many things and had fun. Recommended activity, alone or in a group.