Indian Cookery Class with Award Winning Chef Dev Biswal

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Earliest Date Available: November 1, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
3 hours
Group size
Max 6 guests
Language
English
Location
Duration
3 hours
Group size
Max 6 guests
Language
English
 US$184.78  per guest
Instant Confirmation
Select Options
Earliest Date Available: November 1, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Learn to cook classic Indian dishes in a relaxed and enjoyable environment, perfect for both beginners and home-cooking enthusiasts. You’ll be guided by chefs who are passionate about authentic Indian cuisine and sharing the traditional techniques behind it. You’ll use fresh, seasonal ingredients wherever possible to create dishes that are bursting with flavour. Each recipe comes with a cultural backstory, giving you an appreciation of its origin and how it has evolved over time. No specialist equipment is needed—everything you learn can be easily replicated in your own kitchen. You’ll also take home printed recipe cards so you can impress friends and family with your new skills. Vegetarian options are available on request. Please notify us of any dietary restrictions at the time of booking.
Dinner
Alcoholic beverages
Alcoholic Beverages
Indian Cookery Evening Class Sundays & Mondays | 5:30 PM – 8:30 PM At The Cook’s Tale, Canterbury Discover the secrets of authentic Indian cuisine in this fun, hands-on evening class—perfect for beginners and seasoned home cooks alike. Led by our expert chefs, this class will teach you how to cook delicious and classic Indian dishes using traditional techniques and spices. You’ll leave with the confidence to recreate these recipes at home—and plenty of food to share with family and friends! The Experience Includes: Welcome refreshments at The Cook’s Tale Restaurant A fully guided cookery session in our dedicated studio All ingredients, equipment, and recipe cards provided Plenty to taste during the class and take home Evening Menu Onion Bhajias – Light, crispy fritters with aromatic spices Delhi-Style Butter Chicken or Chicken Tikka Masala – Choose your favourite classic curry Chocolate Samosas – A sweet, indulgent twist on a traditional favourite Vegetarian options available upon request. You’ll Learn How To: Master essential Indian spices and herbs Marinate and cook meats for maximum flavour Create a rich curry base from scratch Fold and fry samosas to perfection
Meeting Point

14-15 Beer Cart Ln, Beer Cart Lane, Kent England, United Kingdom, GB, CT1 2NY

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The class is held in The Cook's Tale Restaurant. A member of staff will greet you there.
End Point

This experience ends at the meeting point.

Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
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