Indian Cooking Class in Bangalore with an Award Winning Chef
Discover Anglo-Indian cuisine in the heart of Bangalore with an award-winning chef. Join Bridget for a hands-on cooking class, and explore authentic flavors from the British Raj era. Private sessions.
10 meals
Experience Details
Bridget is an author, independent food consultant and trainer in Anglo-Indian cuisine. She has authored 8 recipe books on Anglo-Indian cuisine. Anglo-Indian cuisine is a fusion of Western and Indian cuisine, it is both 'Anglo' and 'Indian' in nature with a distinct flavor, comfortably straddling both cultures. Join Bridget in her home in Koramangala, in the heart of the city, where she is excited to share her Anglo-Indian cuisine and culinary traditions. This is the best way to experience a new culture and cuisine. Join Bridget for an interactive cooking class where you will be involved in the chopping and prep of the 3 colonial Anglo-Indian dishes using Bridget’s family recipes.
• Anglo-Indian cooking lesson with an award winning author and chef
• An opportunity to taste old forgotten dishes of the British Raj era
• Introduction to authentic tastes and flavors of Colonial ‘Anglo’ India
• 100% private activity
• Vegetarian, vegan, lactose and gluten free options available
Sample Menu
What You Get
Good To Know
- If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
- Vegetarian, vegan and gluten free option is available, please advise at time of booking if required
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Menu may vary depending on the season
- Private, personalized experience
What You’ll Experience
Meeting & Pickup
Meeting PointKoramangala, Bengaluru Urban Bangalore Division Karnataka, India, IN
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End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 48 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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10 meals
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