Indian Cooking Class in Dubai (Includes 4 Courses)

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Earliest Date Available: October 20, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
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Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
3 hours
Group size
Max 4 guests
Language
English
Location
Duration
3 hours
Group size
Max 4 guests
Language
English
 US$125.34  per group
Instant Confirmation
Select Options
Earliest Date Available: October 20, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Discover the elegance of Indian royal cuisine in this small-group 4-course cooking class hosted through Cozymeal in Dubai. Perfect for travelers and food lovers, this interactive class highlights classic dishes inspired by the rich culinary heritage of India. During the class, you’ll create: - First course: creamy chicken malai kebabs grilled and infused with aromatic spices - Second course: dum biryani prepared with basmati rice, herbs and your choice of chicken, lamb or vegetables - Third course: cooling raita made with seasoned yogurt - Dessert: shahi tukra, a traditional dessert with saffron-infused milk and toasted nuts From marinating and grilling to layering spices and preparing a decadent dessert, this experience offers a flavorful introduction to Indian cuisine in a relaxed and welcoming setting.
hosted in a welcoming kitchen in Dubai
traditional techniques for spice blending and Indian cooking
a 4-course Indian menu
Step into the flavors of royal India in this small-group 4-course cooking class hosted through Cozymeal in Dubai. This hands-on culinary experience invites you to explore the rich traditions of imperial Indian cuisine while preparing a feast inspired by the kitchens of the maharajas. During the class, you’ll create: - First course: Afghani murgh malai kebabs marinated in a creamy cardamom sauce - Second course: Awadhi dum biryani made with basmati rice and your choice of chicken, lamb or vegetables - Third course: raita prepared with seasoned yogurt to balance bold flavors - Dessert: shahi tukra made with crisp bread soaked in saffron milk As you cook, you’ll learn how to layer spices, marinate proteins and build rich, aromatic dishes using traditional techniques. This immersive experience offers a memorable way to discover the depth of Indian cuisine in Dubai.
MAIN
Afghani Murgh Malai Kebabs
With charcoal smoked chicken and cream cheese
MAIN
Awadhi dum Biryani
With basmati rice, spices and herbs Choose one Chicken Lamb Vegetables
MAIN
Raita
With seasoned yoghurt
DESSERT
Shahi Tukra
With crisp bread, saffron milk and toasted nuts
Meeting Point

Warsan 4th, Dubai, United Arab Emirates, AE

Open in Google Maps
The chef will be waiting for you inside the venue. Guests should meet at the designated location.
End Point

This experience ends at the meeting point.

Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.