Introductory Iberian Ham Cutting Workshop

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Earliest Date Available: November 24, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
3 hours
Group size
Max 12 guests
Language
English, French, Spanish, Italian
Location
Duration
3 hours
Group size
Max 12 guests
Language
English, French, Spanish, Italian
 US$224.25  per guest
Instant Confirmation
Select Options
Earliest Date Available: November 24, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Delve into the exquisite world of Iberian ham with the Introductory Ham Cutting Workshop. Over the course of three hours, novice ham enthusiasts will explore the rich history, varieties, and curing secrets of this culinary delight. Under the expert guidance of a master ham cutter, participants will learn professional cutting techniques, ensuring they can slice like a seasoned pro. This hands-on experience includes all necessary utensils, a Gran Reserva shoulder ham to take home, and refreshing soft drinks to enjoy throughout the session. Conclude your journey with a certificate of participation, celebrating your new culinary skills.
Ham tasting
Paleta Gran Reserva
Soft drinks during the session
Certificate of participation
All materials and knives needed for the workshop
Tips
Extra dishes or alcoholic beverages
Entrance tickets to the Sagrada Familia
Immerse yourself in the fascinating world of Iberian ham with our ‘Introductory Ham Cutting Workshop’, an experience designed to enjoy and learn about one of the great treasures of our gastronomy. Designed for beginners as well as those who are curious and passionate about good food, this workshop offers three hours of theoretical and practical training, guided by our master ham cutter. In 3 hours, you will discover the origin and history of Iberian ham, its varieties, the secrets of its curing and, above all, you will learn the essential techniques to cut it accurately and safely like a true professional. The experience includes the use of all the necessary utensils, cutting knives and a Gran Reserva shoulder ham, which you can take home with you to continue enjoying. Soft drinks are also included, and at the end, you will receive a certificate of participation accrediting your new knowledge in the exciting world of ham. The workshop takes place in an exclusive room located very close to the Sagrada Familia, in a comfortable environment for you to enjoy the experience. Ideal for those looking for a first immersion in the art of Iberian ham cutting.
MAIN
Paleta Gran Reserva
Meeting Point

Ptge. de Simó 26, Passatge de Simó, Barcelona Catalunya, Spain, ES, 08025

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Meeting Point at Enrique Tomas entre Pasaje Simó 26 y Calle Marina 261
End Point

This experience ends at the meeting point.

Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
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