Traditional Irish bread baking experience in a country kitchen

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Traditional Irish bread baking experience in a country kitchen

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 US$129.87  per guest
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Adult x2
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Instant Confirmation
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Earliest available date: September 11, 2026
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
Summary
Experience Details
What You’ll Experience
Where to Meet
Reviews
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Duration
2 hours
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Number of Guests
2 - 8 guests
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Accessibility
Stroller Accessible
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Language
English
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Other
Wheelchair Accessible, Pet-friendly
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Digital Ticket
Mobile or paper ticket accepted
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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Welcome to a relaxed, home-style cooking school tucked away in the countryside near the village of Bellaghy in Mid Ulster. Join Bronagh in her cosy kitchen and experience hands-on learning with fresh, local ingredients. As you cook, you’ll explore Irish food traditions, from baking soda, wheaten, and potato breads to creating dishes rooted in local culture, using her family recipes.


There are also foraging experiences, where we head outdoors to gather seasonal wild ingredients to turn into delicious dishes, drinks, jams, sauces or desserts.


Afternoon tea classes are available, where participants make their own scones, breads, soups, mini cakes, and treats. At the end you can sit down together to enjoy a beautifully set afternoon tea with your creations.


These classes are about building confidence, removing the intimidation from cooking, and making food that feels like home. Come cook, forage, bake, and share in the joy of food and tradition with us.

Sample Menu

MAIN
Irish leek and potato soup with freshly baked traditional breads
Traditional soup made with local ingredients and wheaten bread, soda bread and potato bread.

What You Get

Tea and coffee
Coffee and/or Tea
Meals

Good To Know

  • Infants and small children can ride in a pram or stroller
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Service animals allowed
  • Wheelchair accessible

What You’ll Experience

Immerse Yourself in a Traditional Irish Bread-Baking Experience with Bronagh Join Bronagh for a hands-on baking session where you’ll discover the rich traditions of Irish home baking. You'll make your own soda farls and potato bread (badge) using time-honoured techniques. A Warm Irish Welcome Begin your experience with a warm cup of tea, coffee, or a refreshing cold drink, accompanied by a selection of delicious cake bites or savoury treats. Enjoy a live demonstration by Bronagh of traditional breads including wheaten bread, soda farls, potato bread and jam before your own hands-on baking adventure. All ingredients, equipment, aprons, and recipes provided. You’ll bake 2 traditional Irish breads to enjoy and take home. A complimentary glass of wine will be served during lunch. Feel free to bring your favourite bottle along. After baking, gather around the table for a hearty, seasonal soup served with your freshly baked breads. In autumn and winter, soak in the cosy traditional turf fire for a truly authentic Irish touch. Please inform us in advance of any food allergies or dietary requirements. Kindly arrive no earlier than 15 minutes before class.

Meeting & Pickup

Meeting Point

4A Scribe Rd, Scribe Road, Mid Ulster Northern Ireland, United Kingdom, GB, BT45 8JN

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Meeting address is at 4a Scribe Road, Bellaghy Co Derry BT45 8JN
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund.

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Reviews
5.0
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based on 1 reviews
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Perfect Delicious Experience in a Storybook Kitchen
May 12, 2026

This was the highlight of our tour around Northern Ireland! Bronagh was the most wonderful host and teacher in her beautiful country kitchen. We made several breads, learning the process and enjo...read more