Lima: Lomo Saltado & Pisco Sour Cooking Class with Local Chef

5.0
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100% of guests rated this experience 4 stars or higher
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5.0  (37)
Recommended by 100% travellers
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5.0
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37
Reviews
Recommended by 100% travellers
100% of guests rated this experience 4 stars or higher
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5.0  (37)
Recommended by 100% travellers
Available TodayReserve your spot now and join the experience today.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
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Location
Duration
2 hours 30 minutes
Group size
Max 4 guests
Language
English, Spanish
Location
Duration
2 hours 30 minutes
Group size
Max 4 guests
Language
English, Spanish

Why travelers loved this

5.0
•37 reviews
 US$137.21  per guest
Instant Confirmation
Select Options
Available TodayReserve your spot now and join the experience today.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
A night of culinary delight awaits in Lima, where talented Peruvian chefs guide you through the vibrant flavors of Lomo Saltado and Papa a la Huancaína. This hands-on cooking class offers an authentic experience, allowing you to mix classic cocktails like Pisco Sour and Chilcano while soaking up the rich culinary stories behind these iconic dishes. Connect with fellow food enthusiasts and enjoy the lively atmosphere as you create and savor your own Peruvian feast.
2 course meal
Luchitos special recipes
Bottled water
2 cocktails
Professional class
Official certificate
Extra drinks
Start your culinary journey with one of Peru’s most beloved starters. Learn how to turn humble potatoes into a creamy, spicy, and colorful dish topped with a special Huancaína sauce. Time to turn up the heat! Grab the wok and experience the thrill of cooking over an open flame. Guided by local chefs, you’ll master the famous Lomo Saltado, a flavorful fusion of Peruvian and Asian techniques. Finish your evening by shaking up two of Peru’s classic cocktails. Learn the techniques behind the smooth, foamy Pisco Sour and the refreshing, bubbly Chilcano—then raise your glass and toast to a night full of flavor and fun!
STARTER
Papa a la Huancaína
This classic Peruvian starter features boiled potatoes with a creamy, gently spicy cheese sauce, accented with olives and eggs.
MAIN
Lomo Saltado
A flavorful Peruvian stir-fry combining tender beef, onions, tomatoes, and soy sauce, blending local ingredients with Asian-inspired techniques.
Meeting Point

Saha Terraza Cocktail Bar, Calle Bolívar, Lima Provincia de Lima, Peru, PE, 15074

Open in Google Maps
The class starts at 6:00 p.m. Clients must be at the meeting point 10 minutes before the class starts. The address is Calle Bolívar 164, Miraflores (Saha Rooftop entrance). Behind Atlantic City Casino.
End Point

This experience ends at the meeting point.

Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
5.0
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37 reviews
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37 reviews
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W8017GBcarinarOctober 2026 • TripAdvisor
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Nice cooking class

It was a really fun experience and the food was very delicious. Our guides David and Nicolas made the atmosphere amusing and relaxed. What could be improved is that the guide takes more time to explain the steps clearly to everyone, because making the causa was a little bit stressful as we had to finish our step meanwhile the next steps were already introduced.

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Explorer26640910808October 2026 • TripAdvisor
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Amazing!

It was amazing! Nice food and David and Nicolas were great hosts!

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christinelouiset2026October 2026 • TripAdvisor
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Yay! Pisco sours

David and Nicolas were super fun and amazing!

6
631eleanorwOctober 2026 • TripAdvisor
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Amazing Peruvian Cooking Class

David and Nicholas were great hosts and had amazing energy. This class was amazing value for money and I highly recommend!!

1
15jaimelOctober 2026 • TripAdvisor
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Great food, great guides

Zecarlo and David were wonderful knowledgeable guides and made the cooking experience both fun and informative. All the dishes were deli and easy enough to take home and cook again and again :0

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