Lujan Deluxe - Full day - Premium Wine Tour with Gourmet Lunch

Thank you so much for this wonderful review! I’m truly happy to read that you felt both comfortable and engaged throughout the day, regardless of your wine background. For me, wine is always a starting point, but the real richness of these experiences comes from the people, the conversations, the shared curiosity and the moments in between. Spending the day with you, talking about far more than just wine, is exactly what makes these tours special and meaningful to me. Thank you again for your trust and your openness. I hope our paths cross again someday, around a glass of wine… or another great conversation. Warm regards, Stéphane

Dear Francis! What a pleasure to read your message, it honestly made my day. I’m thrilled that you and your partner connected with the spirit of this tour: leaving behind the massive, touristy circuits and diving into something much more personal, intimate, and truly top-level. That’s exactly the idea: small wineries where the hosts know their craft, their history, and their land, and where the experience feels human, genuine, and tailored for real wine lovers and food enthusiasts. And of course, pairing it all with a lunch that reflects the best of local cuisine, elevated but still authentic. It means a lot to know that this approach resonated with you. I’d be delighted to welcome you back anytime for another unforgettable day(s) in Mendoza. A huge thank you for the review . Cheers to many more great wines ahead! 🍷

Thank you so much, Alfred, for taking the time to share your experience. It was a real pleasure spending those two days with you both and tailoring the tour to your personal taste in wine. I work a little differently from the traditional tour agencies in Mendoza. As sommelier and long-time wine professional, I curate winery visits that focus on character, great terroirs and meaningful stories. This also allows us to arrange premium tastings of top cuvées, older vintages and more exclusive selections that are usually not available on regular tours. I’m especially happy to hear how much you enjoyed the tasting at Piedra Negra and the gastronomic lunch on day two. One of our goals is to introduce guests to more creative and authentic cuisine — going beyond the typical bodega restaurant experience — and it means a lot that you appreciated that approach. Thank you again for your trust and your kind recommendation. I hope to welcome you back to Mendoza for more wine adventures in the future. Stéphane

Hi Juana! Thank you so much, come back soon in Mendoza! Abrazo