Make Pasta in a Welcoming Ligurian Home (4-Course Meal)
Make Pasta in a Welcoming Ligurian Home (4-Course Meal)
10 meals
Join a culinary adventure in Liguria. Make fresh pasta and bake focaccia in a warm Genoese home. Enjoy a 4-course meal with wine and Prosecco, topped with a delightful tiramisù.
10 meals
Experience Details
Discover the flavors of coastal Liguria in this 4-course cooking class in Genoa hosted through Cozymeal in a warm, welcoming home with Prosecco and wine included. Start with regional nibbles and a glass of bubbly, then dive into classic Genoese recipes that locals have loved for generations.
Menu:
- First course: Prosecco ®gional nibbles
- Second course: Focaccia Genovese with soft, olive oil-rich dough
- Third course: Fresh handmade pasta made with flour, eggs and olive oil, served with a local sauce of your choice
- Dessert: Traditional tiramisù with mascarpone and cocoa
Get hands-on as you bake iconic focaccia, shape pasta from scratch and finish with a creamy tiramisù worth savoring.
Sample Menu
What You Get
Good To Know
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
- Public transportation options are available nearby
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Service animals allowed
- Wheelchair accessible
What You’ll Experience
Meeting & Pickup
Meeting PointVia di Canneto Il Curto, Genova Città Metropolitana di Genova Liguria, Italy, IT, 16123
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End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
