Market Tour & Traditional Peruvian Cooking Class in Cusco

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
4 hours
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Number of Guests
1 - 6 guests
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Language
English, Spanish
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Digital Ticket
Mobile or paper ticket accepted

Discover the vibrant tastes of Cusco on a market tour led by a local chef. Dive into a hands-on cooking class, blending Inca traditions with modern Peruvian cuisine for a unique culinary journey.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

This activity is directed by an original chef from the city of Cusco, who has grown up among the traditions and stories of local cuisine and who, due to his passion for cooking, has been able to work with the best chefs in the country, to now present an experience that combines Inca traditions and ingredients with modern Peruvian cuisine.


Sample Menu

STARTER
Coca and Muña tea.
An infusion mix with the most important herbs of the Andes, with medicinal properties that will help you with altitude sickness and digestion.
STARTER
Rocoto relleno
Traditional chili pepper dish stuffed with meat, onion, tomato, peas, carrots, peanuts, dried grapes, topped with local cheeses and baked in the oven.
STARTER
Causa Rellena
potato cake mix with yellow chili sauce stuffed with avocado, fish tartare, onions, tomato and mayonesse, and spices.
MAIN
Trout Ceviche with mango and avocado
a Unique ceviche version with contrasts of creaminess and acidity, its interesting technique makes it one of the favorites of Peruvian cuisine.
MAIN
Lomo saltado
Beef tenderloin mix with onions, tomato and spices, cook in a wok with soy souce, oyster sauce and ,vinager served with native potato fríes.
STARTER
Pisco Sour or passion fruit sour
You can choose between classic lime pisco sour or passion fruit sour, both Are the most popular cocktails of Perú.

What You Get

Lunch
- Tasting of fruits, breads and cheeses most representative of the region. - Preparation of an entrance, a main course and a cocktail, which you'll make for yourself guidance of our chef

Good To Know

  • Not recommended for travelers with poor cardiovascular health
  • Public transportation options are available nearby
  • Not recommended for travelers with spinal injuries
  • Not recommended for pregnant travelers

What You’ll Experience

within our cooking classes is included: - A City's markets tour where you'll learn about traditional Peruvian cuisine and the most important ingredients. - Tasting of breads, cheeses and the most exotic fruits of Peru - Inside our beautiful workshop you'll prepare four dishes that you'll make yourself. with the guidance of our professional chef. - You can choose between two cocktail flavors and two different Main dishes. -After the classes you'll be sent a cookbook with the most famous dishes of Perú so you can keep practicing delicious recipes. - We also include bottle of water and non-alcoholic beverages. -All of our recipes include vegetarian versión.

Meeting & Pickup

Meeting Point

C. San Juan de Dios 264, Calle San Juan de Dios, Cuzco Cuzco, Peru, PE, 08002

Open in Google Maps
In front of the main door of the Aranwa Hotel, near the plaza Regocijo. After reaching the main door of Aranwa hotel, you must cross the track, our workshop is a glass door with wood..
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $56.66 
Book Now
Please note that the time is in Peru Standard Time.
Free cancellation (24 hours notice)
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(18 - 59)
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INSTANT CONFIRMATION
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Available Today
from  $56.66  per guest
Book Now
Please note that the time is in Peru Standard Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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