Market Tour, Cooking Class & Lunch with Chef in Lyon Studio




Market Tour, Cooking Class & Lunch with Chef in Lyon Studio
Experience Details
Step into the vibrant world of Lyon’s food scene with a unique culinary journey led by the charismatic Chef Thierry. Start your adventure at the iconic Saint Antoine Market, where you’ll explore stalls brimming with seasonal produce and interact with friendly local vendors. Thierry will help you choose the best ingredients for a hands-on cooking experience that awaits.
After gathering your market treasures, head to Thierry’s inviting kitchen, where you’ll dive into the art of French cooking. Guided by his expertise, you’ll prepare a selection of classic French dishes while mastering techniques that define the region’s cuisine. Along the way, Thierry’s lively personality ensures there’s never a dull moment in the kitchen!
Cap off the day with a delicious homemade meal, accompanied by local wine if you’d like to bring a bottle. This experience is a full immersion into Lyon’s culinary traditions. Get ready for a day filled with flavor, laughter, and authentic French charm!
Sample Menu
What You Get
Good To Know
- Occasionally, a class may be led by a member of Thierry's team while maintaining the same quality and hospitality.
- Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
- ⚠️THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.
- Public transportation options are available nearby
What You’ll Experience
Meeting & Pickup
16 Quai Romain Rolland, Quai Romain Rolland, Rhône Auvergne-Rhône-Alpes, France, FR, 69005
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
Informative market tour just across the Saône--lovely bakery and beautiful produce. The cooking class was great! We learned a lot and Thierry was a great teacher. VERY delicious lunch.
Excellente expérience ! La visite du marché était vraiment intéressante, avec plein de découvertes et de bons conseils. Le chef était très sympathique et apportait une touche d’humour qui rendait l...read more
Taken advantage of. Nice people but… the chef was busy that day preparing food for a birthday party. He had a substitute lady fill in that told us she had only taught once before. She was not a ...read more
It is an excellent class with fantastic chef Terrie. We went to a small market on the river bank to pick up freshest veggies. Then, we started with disassembling chicken for three different dishes,...read more
If you like to cook or eat, this is a not-to-be-missed experience! From the market shopping to the prep to the cooking to the eating, it was a wonderfully organized event by the chef. Well wort...read more



