Master Traditional Pizza and Gelato With a Local Chef + Wine
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Earliest Date Available: October 19, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
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Location
Duration
2 hours 30 minutes
Group size
Max 12 guests
Accessibility
Wheelchair Accessible, Stroller Accessible
Language
English
Accessibility
Wheelchair Accessible, Stroller Accessible
Language
English
US$120.67 per guest
Guest
Adult x1
Date
Add dates
Select Options
Earliest Date Available: October 19, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
Savor two of Italy’s most iconic dishes in this 3-course cooking class, hosted through Classpop!. Set in a stylish studio in downtown Florence, this hands-on workshop invites you to master authentic pizza and gelato using traditional Italian techniques.
Menu
- First course: Traditional pizza dough, mixed, kneaded and shaped from scratch
- Second course: Homemade pizza topped with tomato sauce and seasonal ingredients, baked to golden perfection
- Third course: Fresh gelato and sorbet made from scratch with regional flavors such as ripe fruit, herbs or toasted nuts
With expert guidance, you’ll gain practical skills and fun insights into Italian comfort food. Enjoy an included beverage—wine, beer or a soft drink—as you cook, taste and share your creations. With its modern setting, small group size and authentic flavors, this workshop delivers a flavorful celebration of Florence, one slice and scoop at a time.
Hands-on lesson in pizza, gelato and sorbet making
Hosted in a stylish downtown Florence studio
Full menu of pizza and dessert featuring seasonal local ingredients
One included beverage (wine, beer or soft drink)
Experience the essence of Old World culinary traditions with a hands-on cooking class in Florence, guided by the esteemed Chef. Perfect for travelers looking to delve into Italian cuisine, this class offers a delicious journey into classic pizza-making and traditional dolci. Start by learning the heritage methods for crafting perfect pizza dough, then top your creations with robust sauce and a variety of hearty toppings, finishing your pies in true Italian style. The class also includes a lesson in making regional dolci, where you'll whip up handmade gelato and sorbet using seasonal, fresh ingredients. The chef's expert guidance ensures an engaging and flavorful experience, allowing you to savor and recreate these Italian classics. Reserve your spot today and indulge in the gourmet magic of Florence!
MAIN
Pizza and Sauce
With a variety of toppings
DESSERT
Gelato and Sorbet
Flavors are based on seasonality
Meeting Point
Meeting PointFlorence Food Studio, Via D'Ardiglione, Firenze Città Metropolitana di Firenze Toscana, Italy, IT, 50124
Open in Google MapsThe chef will be waiting for you inside the venue called Florence Food Studio.
From Holy Cross: 20-minute walk
From Old Bridge: 7-minute walk
From Pitti square: 5-minute walk
From Holy spirit: 3-minute walk
End Point
End PointThis experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
US$109.61
US$87.30
