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Melaka Authentic Cooking Class - 120 Mins
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Available TomorrowSpots available tomorrow. Book now to secure your place.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
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Language
Chinese, English
US$43.58 per guest
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Guest
Adult x1
Date
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Available TomorrowSpots available tomorrow. Book now to secure your place.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
Delve into the rich culinary heritage of the Peranakan culture with a hands-on cooking class in the heart of Melaka. Guided by experienced hosts, you will create beloved traditional dishes like Ondeh-Ondeh and Kueh Dadar, using a mix of prepped and raw ingredients. This interactive experience not only teaches valuable cooking techniques but also fosters moments of joy and laughter among family and friends as you share the process of creating these delightful treats. Enjoy your masterpieces in a warm and inviting atmosphere that celebrates the art of cooking together.
Use of equipment
Private transportation
Your most immersive class takes you further into Malacca Heritage - Peranakan culinary tradition. Over two unhurried hours, working with a mix of raw and prepped ingredients, you'll craft all three signature Kueh — Ondeh-Ondeh, Kueh Ketayap, and Ang Ku Kueh, plus a refreshing bowl of Cendol, from mixing dough to steaming.
Did you know Ang Ku Kueh's turtle shape symbolizes longevity in Chinese Peranakan culture, often gifted at birthdays and weddings? With more raw prep, you'll get real technique, kneading, filling, folding, and shaping under your host's guidance, alongside the stories behind each recipe.
Capture the moment at your 3D Malacca-inspired art wall, then sit down to feast on your full spread. Includes a free RM25 store voucher and a limited-edition keychain (RM20 value) the complete heritage cooking journey in one sitting.
DESSERT
Ondeh Ondeh
Sweet made from soft glutinous rice dough infused with pandan, filled with palm sugar (gula Malacca), and rolled in freshly grated coconut.
DESSERT
Ang Ku Kueh
“Red tortoise cake,” is a traditional Nyonya Kueh recognized by its distinctive tortoise-shell shape, chewy glutinous rice flour dough with filling.
DESSERT
Kueh Dadar
A delicate rolled crepe filled with fragrant grated coconut cooked in gula Malacca.
DESSERT
Cendol
A dessert made with soft pandan-flavored green rice-flour jelly, served with creamy coconut milk, shaved ice, and sweet gula Malacca syrup.
Meeting Point
Jaya, Jalan KLJ 2, Melaka, Malaysia, MY, 75200
Open in Google MapsPlease use google map or apple map to look for accurate location. Our address is 11-1 Jalan KLJ2, Taman Kota Laksamana Jaya, Melaka.
End Point
This experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.

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