STARTER
"Msemen & Harcha" (Moroccan pancakes)
Msemen & Harcha – Moroccan pancakes: Msemen is flaky and layered, Harcha is semolina-based and crumbly, perfect with honey, jam, or tea.
STARTER
"Harira" (Famous vegetarian Moroccan soup)
Harira – Traditional Moroccan soup made with tomatoes, lentils, chickpeas, and herbs. Hearty, flavorful, and often enjoyed as a vegetarian dish.
STARTER
"Chebakiya" (Sweets for brunch)
Chebakiya – Moroccan sesame cookies, deep-fried and coated in honey, sweet and fragrant, often enjoyed during brunch or special occasions.
MAIN
"The Khobzaa" (Bread with eggs and veggies)
The Khobzaa – Moroccan flatbread topped with eggs and vegetables, a savory, hearty dish perfect for breakfast or a light meal.
MAIN
"Sardil Meqli" (Fried Sardines)
Sardil Meqli – Moroccan-style fried sardines, crispy on the outside, tender inside, and full of savory, smoky flavors.
MAIN
"Maklla" ( The moroccan Chakchokka)
Maklla – Moroccan chakchouka: a savory dish of eggs poached in a spiced tomato and pepper sauce, full of flavor and herbs.
DESSERT
Assir Panachi (Mixed Smoothie)
Assir – Freshly squeezed Moroccan fruit juice, sweet and refreshing, made from seasonal fruits like orange, strawberies, pomegranate, Avocado, Kaki,..
DESSERT
"Raïb" (Famous Moroccan frozen yogurt)
DESSERT
"Khoudenjal" (Hot herbal infusion)
Khoudenjal – Traditional Moroccan hot herbal infusion, made from aromatic herbs, warming, soothing, and often enjoyed as a digestive drink.