Our driver and guide spoke very good English and was excited to share everything with us. They had some snacks prepared when we got there and we fried the crackers to eat them with. Then we made 5 other dishes and a tea during the rest of the class. My friend and I had an afternoon class all to ourselves so we had lots of one on one attention and instruction. We were also able to sample the masters food to see how the dishes should taste. Would definitely recommend this class.











































