Oaxacan Mezcal and Pairing Tasting
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Location
Duration
1 hour 30 minutes
Group size
Max 15 guests
Accessibility
Wheelchair Accessible, Stroller Accessible
Language
English, Spanish
Accessibility
Wheelchair Accessible, Stroller Accessible
Language
English, Spanish
US$84.63 per guest
Instant Confirmation
Guest
Adult x1
Date
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Available TomorrowSpots available tomorrow. Book now to secure your place.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
The experience represents a journey through Oaxacan culture, with the guide of the Sommelier/Mezcologist originally from Oaxaca you can know about the magic of the most representative spirit drink in Oaxaca as well as know about its origin through stories, legend, traditions and facts that have been invested about this drink, so you will try five different types of mezcals that will be paired spectacularly with five different dishes which are made with typical moles of the region, traditional food in Oaxaca is cultural heritage of humanity and the moles Oaxacan are a whole Persian experience, you will also know the secrets and techniques to cook them in a traditional way and thus learn a little more how you live, drink and eat in this beautiful tourist destination full of flavor and tradition.
Bottled water
Meals
five individual servings of traditional moles with side dishes
Alcoholic beverages
five different types of mezcals
Private transportation
You will learn a little about the history of mezcal, try five different mezcals made in Oaxaca in harmony with five traditional Oaxacan moles and their complements, as well as the secrets of ancient cooking techniques
STARTER
Toast
Organic corn baked toast to eat the different moles Oaxacans
MAIN
Green mole
Green mole made with vegetables and seeds that provide color and flavor with shredded chicken and toast
MAIN
Yellow mole
Traditional yellow molle with shredded chicken, a slightly spicy and thick dish with tortillas to accompany, boiled egg and epazote leaves
MAIN
Red Mole
Red mole made with a mixture of chiles originating in Oaxaca with fresh Oaxacan cheese accompanied by artisan yellow bread
MAIN
Mole Coloradito
Spiced molle with a piece of pork rib accompanied by tortillas made with organic corn harvested in Oaxaca
MAIN
Black Mole
Black mole with beef loin accompanied by white rice and tortillas.
Meeting Point
Meeting PointCurtidurías 324, Curtidurías, Oaxaca, Mexico, MX, 68080
Open in Google MapsStarting from the church of Jalatlaco, walk on Calle Aldama to the south, when you reach the corner with Calle Tantandurías turn left, walk a block and a half until you reach Hospital Florencia, a few steps further and you will reach our black gate and wine-colored wall
End Point
End PointThis experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
US$87.45
US$98.76
