Orgosolo Bread Workshop and Visit to the Bread Museum

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
1 hour 30 minutes
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Number of Guests
1 - 15 guests
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Language
Italian
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Digital Ticket
Mobile or paper ticket accepted

Discover Orgosolo's bread-making heritage at Carasau Bread Museum. Exciting workshop and immersive museum tour with ancient tools, murals, and a documentary on tradition. A unique Sardinian journey.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

A beautiful experience, between food and tradition, at the Carasau Bread Museum in Orgosolo, in the heart of Sardinia in the province of Nuoro. Located in the center, framed by the characteristic murals that fresco the streets, the museum boasts about two centuries (latest evidence refers to 1848). Remained intact in its beauty and typicality of the buildings of the period.

The museum houses the ancient utensils used for the production of the typical bread of Orgosolo: "Su Pane Tostu" (Pane Carasau) and "s’ispianada" (the esplanade). You will try your hand at a didactic activity where you will literally have to put your "hands in dough", to understand the techniques and secrets of bread making in all its phases.

The museum is also embellished with a short film featuring three elderly Orgolesi.

What You Get

Visit of the Bread Museum
Snacks
You can enjoy carasau bread accompanied by local cheeses, produced by the shepherds of the area, and a glass of Cannonau, the prized wine that is the symbol of Sardinian tradition.
Workshop
Extra food and drinks

Good To Know

  • Please be aware that this experience is in Italian. It is possible to request an English-speaking guide at the time of booking by contacting us.
  • Not recommended for travelers with poor cardiovascular health
  • Minors under the age of 18 may request water instead of wine.
  • Not recommended for travelers with spinal injuries

What You’ll Experience

Live an authentic experience in the heart of Orgosolo, learning how to make carasau bread in an ancient traditional house. Guided by local experts, you will discover the secrets of this ancient art, from kneading the dough to rolling it out and baking it in a wood-fired oven. During the activity, you will immerse yourself in Sardinian culture and traditions, listening to local stories and tasting freshly baked bread with typical products. A unique experience that combines flavours, history and authenticity.

Meeting & Pickup

Meeting Point

Museo del pane carasau, Corso Repubblica, Orgosolo Provincia di Nuoro Sardegna, Italy, IT, 08027

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The house is located on the corner.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $106.38 
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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INSTANT CONFIRMATION
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Earliest available date: July 3, 2025
from  $106.38  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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