After a friendly toast with Prosecco, or juice for kids, enjoy this hands-on pastry cooking class in Rome that has already attracted both international visitors, Locals and Italian food lovers. Our laboratory is located just steps from Battistini metro station on Line A, directly connected to Rome’s city center. The activity takes place inside a pastry Laboratory and gives you the opportunity to discover the real processes of italian pastry. The class is suitable for families, couples, group of friends & kids! Forget the usual savory cooking classes and treat yourself to something truly special and authentic: discover how to make the iconic panna cotta, a delicious homemade tart, and the classic ‘affogato al caffè’ – the irresistible coffee-drenched gelato that Italians love.