Pasta Cooking Class at a Local Distillery in Calgary

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
2 hours
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Number of Guests
1 - 15 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Discover pasta-making mastery in Calgary's distillery. Learn from a chef using fresh ingredients. Create pasta, marinara, and savor craft spirits. Perfect for culinary adventurers!

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Join a talented chef for an interactive pasta-making experience at a local distillery in Calgary! This hands-on cooking class will teach you how to create silky, fresh pasta from scratch using simple, farm-fresh ingredients. Under the chef's expert instruction, mix, knead, and shape your pasta before preparing a traditional marinara sauce with locally sourced tomatoes, basil, garlic, and olive oil. As you cook, enjoy the inviting atmosphere of the distillery, where guests can purchase handcrafted spirits to complement their meal. Whether you're looking for a fun date night, a unique group activity, or a chance to refine your cooking skills, this class offers the perfect combination of Italian flavors, craft spirits, and hands-on culinary learning. Book your spot today for an unforgettable pasta-making experience in Calgary!

Sample Menu

MAIN
Farm Fresh Egg Pasta
With flour, eggs and salt
MAIN
Marinara
With local tomatoes, basil, garlic and olive oil

What You Get

The chef provides all the necessary equipment and ingredients for the class.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Good To Know

  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
  • All areas and surfaces are wheelchair accessible
  • Transportation options are wheelchair accessible
  • Service animals allowed
  • Wheelchair accessible

What You’ll Experience

Immerse yourself in the flavors of Italy with this hands-on pasta-making class led by a talented chef at a local distillery in Calgary! Learn the time-honored techniques of crafting fresh pasta from scratch using simple, high-quality ingredients like farm-fresh eggs, flour, and a touch of salt. Under the chef's expert guidance, knead, roll, and cut your pasta to perfection before preparing a rich, aromatic marinara sauce made with local tomatoes, fresh basil, garlic, and olive oil. As you cook, soak in the welcoming atmosphere of the distillery, where guests can purchase expertly crafted spirits to sip alongside their culinary creations. Whether you're an aspiring home cook, a pasta enthusiast, or just looking for a unique and social night out, this class offers the perfect mix of hands-on learning, delicious food, and craft distillery charm. Book your spot today and take home skills that will impress friends and family!

Meeting & Pickup

Meeting Point

Two Rivers Distillery, 42 Avenue Southeast, Alberta, Canada, CA, T2G 1Y3

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Please arrive at Two Rivers Distillery, 453 42 Ave SE, Calgary, AB T2G 1Y3, Canada, at least 10 minutes before the class starts. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the cooking class.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

Read more

from  $65.32 
Book Now
Please note that the time is in Mountain Time.
Free cancellation (24 hours notice)
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(21 - 99)
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2025
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Earliest available date: July 13, 2025
from  $65.32  per guest
Book Now
Please note that the time is in Mountain Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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