Pizza Making Experience
Dive into Naples! Select ingredients at Porta Nolana, learn to craft pizza with expert guidance. Enjoy stunning views, lively shows, and modern music. Join us for a meaningful culinary journey!
10 meals
Experience Details
Internet is full of cooking classes, but our Pizza Making Experience is way different. Our guests will be guided into a full immersion of Naples lifestyle, starting with the selection of the ingredients in the chaotic market of Porta Nolana. The tour continues on a nearby terrace with a stunning view. Everything will be “spiced-up” with an entertaining show and modern neapolitan music. The cherry on top is the social value of this experience: every single pizza maker is part of the social cooperative “Pizzeria dell’Impossibile” and “Associazione Arti e Mestieri”.
Sample Menu
What You Get
Good To Know
- Please advise any specific dietary requirements at time of booking
- Wheelchair accessible
What You’ll Experience
Start Time
Start Time / Opening HoursMeeting & Pickup
Meeting PointPiazza Cavour, Napoli Città Metropolitana di Napoli Campania, Italy, IT, 80137
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End PointThis experience ends at the meeting point.
Cancellation Policy
For experiences with opening hours, the cancellation deadline is 24 hours before the earliest opening time on the scheduled date.
Waited at location for over 45 minutes and no one ever showed up. Contacted them by chat and phone number (given to us after the fact by aviator representative) and no one ever answered! Ruined our...read more
La migliore scuola di pizza che potessi fare. La mia famiglia ed io ci siamo divertiti tantissimo e sopratutto abbiamo mangiato un'ottima pizza, fatta da noi!!! Il ricordo più bello del nostro sogg...read more
Sinceramente sono rimasto stupito,dalla frittura alla pizza tutto eccellente,il servizio ottimo,super apprezzabile la conoscenza dei camerieri su ogni piatto che servivano. Per la prima volta ho as...read more
Abbiamo partecipato al Pizza Lab organizzato da Tour Angels e ci siamo veramente divertiti. Il personale del locale è stato particolarmente cordiale soprattutto Luigi il ragazzo alla cassa che ci h...read more
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10 meals
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