Portuguese Kitchen Experience

4.6
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12
Reviews
Recommended by 92% travellers
92% of guests rated this experience 4 stars or higher
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4.6  (12)
Recommended by 92% travellers
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+6
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4.6
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12
Reviews
Recommended by 92% travellers
92% of guests rated this experience 4 stars or higher
Photo of star full
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Photo of star full
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4.6  (12)
Recommended by 92% travellers
Earliest Date Available: October 2, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
3 hours
Group size
Max 12 guests
Language
English, Portuguese
Location
Duration
3 hours
Group size
Max 12 guests
Language
English, Portuguese

Why travelers loved this

4.6
•12 reviews
 US$120.34  per guest
Instant Confirmation
Select Options
Earliest Date Available: October 2, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Starting with humble ingredients. Add centuries of culture and a drizzle of our chef expertise to create a traditional Portuguese dinner. Learn cooking techniques and recipes easy to replicate at home. Vegetarians are welcome. Let me know in advance if you have any food restrictions
Carbonated beverages
Soda/Pop
Bottled water
Alcoholic beverages
Alcoholic Beverages
Tea and coffee
Coffee and/or Tea
Experience a traditional Portuguese four course meal. Our chef and host will guide you throw iconic must taste food. Canned fish, salted cod, pork sausages and traditional sweets are definitely on the menu.
STARTER
Portuguese Cured Meat and Cheese Board
MAIN
Salted Cod "Bacalhau" with Spinach and Cornbread
confit in garlic oil
MAIN
Pork Meat with Clams
flavored with Pickles and Cilantro.
DESSERT
Port Wine Flan
Served with a Citrus Sorbet.
Meeting Point

R. da Junqueira 200, Rua da Junqueira, Belém Lisboa Lisboa, Portugal, PT, 1300-463

Open in Google Maps
Enter through gate 200, follow through the patio for 50 meters, keeping to the left, until you reach door 24C, blue building.
End Point

This experience ends at the meeting point.

Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
4.6
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12 reviews
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12 reviews
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Gene_GJune 2025 • Viator
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This is a must!!!

Miguel was amazing. Explained everything very well and gave us great instructions to make everything. Used all fresh meats and vegetables. Everything was amazing. This was our favorite part of the whole Spain/Portugal trip.

J
John_CMay 2024 • Viator
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Amazing experience

The class was super fun and entertaining with great food. The chef was super helpful and it was enjoyable having drinks during the whole experience. Would definitely recommend this.

J
Joan_RFebruary 2024 • Viator
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do it!

This experience was a gift for my friend's birthday and it was fabulous!!! Miguel was so much fun and so knowlegeable! He has great work stories to entertain you! He uses high quality ingredients. We thoroughly enjoyed it and highly reommend it.

S
srclark02February 2023 • TripAdvisor
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Excellent cooking and dining experience

Excellent evening! Chef Miguel tailored the menu for us and was incredibly friendly and knowledgeable. It was one of the best meals we had in Lisbon. I would highly recommend cooking with Chef Miguel!

A
annawR1151LPFebruary 2023 • TripAdvisor
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5 star experience

By request, chef miguel prepare a michelin star dinner. We had an amanzing gourmet experience, with wine pairing and lots of surprises. We pay a little more than the regular class but it was worthy.

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