Portuguese Pastry Workshop in Lisbon




Explore the history and flavors of Portuguese pastries like "Ovos Moles" in Lisbon. Join our hands-on workshop to create classics like Pastel de Nata. Enjoy your creations with wine.
Experience Details
Learning about the art of cooking the portuguese divine pastry called "OVOS MOLES", a tradition with 500 years old created inside the convents in the 16th century. This pastry is very rich, there are dozens of recipes from north to south of Portugal like Pastel de nata (Portuguese custard tart), Toucinho do céu, Encharcada, Ovos moles de Aveiro, Pudim abade de priscos, and more!
It´s a hands-on class:
.The program - Cooking 2 recipes: Pastel de nata + Travesseiro de Sintra). First we cook it and in the end we taste it! The pastries cooked are served with Porto wine or Ginja liquor, coffee and tea.
.Takes place in "Casa dos Ovos Moles", a pastry shop specialized in conventual pastry popularly known as "ovos moles" and famous for its recipes - pastel de nata, pão de ló ovar, ovos moles de aveiro, pudim abade de priscos,...dozens of divine delights.
Sample Menu
What You Get
Good To Know
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- A maximum of 6 people per booking
What You’ll Experience
Meeting & Pickup
Calçada do Sacramento 25, Calçada do Sacramento, Santa Maria Maior Lisboa Lisboa, Portugal, PT, 1200-393
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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