Private Chocolate Making Class
Craft your own chocolate delights in a private class. Learn cocoa history, witness bean processing, and enjoy guided training from skilled chocolatiers at a renowned Eco resort.
10 meals
Experience Details
During this interactive experience, you’ll discover the history of the Eco resort, see how we process the cocoa beans from scratch then head to the chocolate shop to get an inside view of where the magic happens and receive hands-on training from one of our experienced chocolatiers to create your own chocolate.
Experience the love infused in these locally grown cocoa beans as you savor Fond Doux’s organic chocolate!
Sample Menu
What You Get
Good To Know
- Public transportation options are available nearby
What You’ll Experience
Start Time
Start Time / Opening HoursMeeting & Pickup
Meeting PointFond Doux Eco Resort, Soufriere, Saint Lucia, LC
Open in Google Maps
End PointThis experience ends at the meeting point.
Cancellation Policy
For experiences with opening hours, the cancellation deadline is 24 hours before the earliest opening time on the scheduled date.
My husband and I had the most amazing time on our private chocolate-making tour! From the very beginning, our first host made us feel welcome and excited to explore the world of chocolate right on ...read more
Thoroughly enjoyed this from start to finish. And to see the final product chocolate made by myself and my wife was incredible. Kudos to the team and Cordelia
Very knowledgeable guides - chocolate was delicious and learning about the cocoa farm was very interesting.
Amazing tour! Everyone is so nice and knowledgeable! You can tell they really enjoy the process! We are bringing back as much chocolate to the states with us as we can!
This was one of the highlights of our trip to Saint Lucia ! From the moment we arrived, we were warmly welcomed by a passionate team at a small, family-run cocoa estate nestled in the heart of natu...read more
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10 meals
Savor Hotel Chocolat's Bean to Bar journey. Taste cacao-pulp, learn chocolate making, and discover the lush beauty of a UNESCO site as you indulge in cacao cuisine and cocktails.