Private Cooking Class: Pasta, Orvieto Tour and Tasting
Discover the art of pasta-making in a private class in Orvieto. Enjoy local cuisine, learn from a skilled chef, and immerse yourself in a flavorful 100% green experience.
10 meals
Experience Details
You will have the opportunity to make friends with the other guests while enjoying local cuisine all in an intimate, relaxed and welcoming atmosphere where the Chef will guide you in the art of preparing homemade pasta, creating colorful doughs with you using vegetable extracts and powders.
Our Chef has been working for over ten years in haute cuisine around Italy. He immediately developed the desire to create gourmet recipes without the use of meat, fish, eggs and with only vegetable rennet cheeses. Everything is done in full respect of nature, the territory and the seasonality of the food, doing justice to the flavors and colors of the products of our land.
It is a unique 100% green culinary and cultural experience that can be enjoyed alone, as a couple or even as a family.
Sample Menu
What You Get
Good To Know
- Child seats are available during the experience, while during the tour they will have to sit on an adult.
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- All areas and surfaces are wheelchair accessible
- Infants are required to sit on an adult’s lap
- Specialized infant seats are available
What You’ll Experience
Meeting & Pickup
Meeting PointPozzo di San Patrizio, Piazza Cahen, Orvieto Provincia di Terni Umbria, Italy, IT, 05018
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End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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10 meals
Join us for a 3-hour cooking class in the scenic Comino Valley. Learn to craft homemade tagliatelle, meatballs, and eggnog with a chef. Relish your creations with valley views.
Join our Orvieto cooking class, and master the art of Italian cuisine. Cherish an authentic culinary journey in Umbria, using fresh, local ingredients to create a delicious meal.
