Private Market Visit and Cooking Class With A Professional Chef

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Summary
Experience Details
What You’ll Experience
Where to Meet
Reviews
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Duration
4 hours
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Number of Guests
2 - 15 guests
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Language
English
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Other
Private Experience
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Digital Ticket
Mobile or paper ticket accepted

Join a private culinary journey through Singapore, guided by a local chef. Explore a wet market, then cook traditional dishes in an exclusive class. A truly immersive cultural experience.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Discover Singapore's rich cultural history through its cuisine. You'll get an authentic and intimate look at the Singaporean way of life via culinary specialties with a local chef as your instructor. Upgrade your 4-hour experience to include the sights and sounds of a wet market and be introduced to your ingredients before proceeding back to the studio to cook up a storm. 


Please note that this is an exclusive private tour only for your booking.  We therefore require a minimum of 2 participants per booking. We do not mix you with other participants/tours happening on the same day.

Sample Menu

MAIN
Singapore Laksa
Laksa is a spicy noodle soup served with thick rice noodles and prawns.The soup broth is made with a delicious rich and spicy curry coconut milk.
STARTER
Otak Otak
Otak-otak is a grilled fish cake wrapped in banana leaves. It is made of ground mackerel fish meat mixed with tapioca starch and spices.
DESSERT
Ondeh Ondeh
Pandan flavoured balls of rice cake filled with liquid palm sugar and coated in grated coconut.

What You Get

Professional instructors
Lunch with water, coffee and tea
All cooking equipment and ingredients
Hotel pickup and drop-off

Good To Know

  • Please note that this is an exclusive private tour only for your booking. We therefore require a minimum of 2 participants per booking. We do not mix you with other participants/tours happening on the same day.
  • Allow for 3 hours for the cooking class or 4 hours for the market visit and cooking class
  • Please note that transportation is not provided for the market visit
  • Not recommended for travelers with poor cardiovascular health
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby

What You’ll Experience

Palate Sensations offers participants an opportunity to experience the diverse multiculturalism of Singaporean food all at one convenient location – at our kitchen. Our Chef will meet you at a local market for the market tour. Participants will then return to Palate Sensations’ kitchen and begin to cook their chosen Singaporean menu with the expertise and guidance from our chef. You can enjoy your hardwork afterwards at our indoor or outdoor dining area. Some of the delectable dishes that participants can look forward to cooking at Palate Sensations include traditional dishes such as Sambal Squid, Singapore Laksa, Sambal Kangkong and Chicken Rice. Each participant will receive an apron to keep as a souvenir and a copy of the recipes on the day so they can practice cooking up a storm back home. So come and embark on a uniquely Singaporean culinary adventure with Palate Sensations – it is bound to be a deliciously unforgettable one! This adventure is a private event and requires a minimum of 2 participants to start on any day you choose. You can embark on this adventure with or without a visit to the local market.

Start Time

Start Time / Opening Hours
View tour options
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Market visit and cooking class
Singaporean Cooking Class

Meeting & Pickup

Meeting Point

Tiong Bahru Market, Seng Poh Road, Singapore, SG, 168898

Open in Google Maps
Departure Point: Meet at Tiong Bahru Market if you are coming for the market visit or Palate Sensations Culinary School if you are coming for the cooking class only at 10 Biopolis Road #01-03, Chromos, Singapore.
End Point

This experience ends at the meeting point.

Cancellation Policy

All bookings are final. Once the host confirms the experience, cancellations by the guest will incur a 100% charge.

What People Are Saying
Overall ratings and reviews
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from  $257.03 
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Please note that the time is in Singapore Standard Time.
All bookings are final. Cancellations by the guest will incur a 100% charge.
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Earliest available date: July 20, 2025
from  $257.03  per guest
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Please note that the time is in Singapore Standard Time.
All bookings are final. Cancellations by the guest will incur a 100% charge.
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For each guest that attends this experience, byFood will donate
10 meals
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